Plantains and cooking bananas — Revealed comparative advantage index in Peru
Peru: Plantains and cooking bananas — Revealed comparative advantage index was 0.01 in 2024. ◆ Volatile
Plantains and cooking bananas — Revealed comparative advantage index in Peru, 2010–2024
Source: Food and Agriculture Organization of the United Nations.
Analysis
Peru recorded 0.01 for plantains and cooking bananas — revealed comparative advantage index in 2024. That is the lowest value across all 15 years on record.
That represents a change of down 75.0% on the previous year and unchanged over ten years.
Over the whole period, plantains and cooking bananas — revealed comparative advantage index in Peru peaked at 93.69 in 2011 and was at its lowest, 0.01, in 2014.
That places Peru 64th out of 101 countries with data for 2024, putting it in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Plantains and cooking bananas — Revealed comparative advantage index in Peru, year by year
| Year | Value | Change |
|---|---|---|
| 2010 | 88.56 | — |
| 2011 | 93.69 | +5.8% |
| 2012 | 1.82 | -98.1% |
| 2013 | 0.02 | -98.9% |
| 2014 | 0.01 | -50.0% |
| 2015 | 0.03 | +200.0% |
| 2016 | 0.06 | +100.0% |
| 2017 | 0.02 | -66.7% |
| 2018 | 0.04 | +100.0% |
| 2019 | 0.16 | +300.0% |
| 2020 | 0.22 | +37.5% |
| 2021 | 0.1 | -54.5% |
| 2022 | 0.03 | -70.0% |
| 2023 | 0.04 | +33.3% |
| 2024 | 0.01 | -75.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 18.44 | 0.01 | 93.69 | 10 |
| 2020s | 0.08 | 0.01 | 0.22 | 5 |
Countries ranked near Peru
More agriculture & rural data for Peru
- Agriculture, forestry, and fishing, value added (current US$), annual 12.59 % change on previous year (2024)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0747 current US$ per US$ of GDP (2024)
- Agriculture, forestry, and fishing, value added (current US$), per 637.02 current US$ per person (2024)
- Rural population, annual growth rate -1.72 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.144 units per person (2025)
- Agriculture share gdp 7.47 (2024)
- Value added in the agricultural sector as of gdp vs gdp per capita 7.47 (2024)
- Agricultural raw materials exports 0.6% (2024)
- Agricultural raw materials imports 1.2% (2024)
Frequently asked questions
- What is plantains and cooking bananas — revealed comparative advantage index in Peru?
- Plantains and cooking bananas — revealed comparative advantage index in Peru was 0.01 in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest plantains and cooking bananas — revealed comparative advantage index recorded in Peru?
- The highest recorded value was 93.69 in 2011.
- What is the lowest plantains and cooking bananas — revealed comparative advantage index recorded in Peru?
- The lowest recorded value was 0.01 in 2014.
- How does Peru rank for plantains and cooking bananas — revealed comparative advantage index?
- Peru ranks 64th out of 101 countries with data for 2024.
- Is plantains and cooking bananas — revealed comparative advantage index rising or falling in Peru?
- Over the last ten years it is unchanged. The long-run trend across the full record is volatile.
- Where does this Peru data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Plantains and cooking bananas — Revealed comparative advantage index. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 15 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The food and agricultural trade indicators dataset is based on trade, production and gross domestic product (GDP) data. Agri-food trade data are collected, processed and disseminated by FAO according to the standard International Merchandise Trade Statistics (IMTS) Methodology. The data is mainly provided by UNSD, Eurostat, and other national authorities as needed. The source data is checked for outliers, trade partner data is used for non-reporting countries or missing cells, and data on food aid is added to take total cross-border trade flows into account. The trade database includes the following variables: export quantity, export value, import quantity, and import value. It includes all food and agricultural products imported/exported annually by all countries in the world. Production data details are available at https://www.fao.org/faostat/en/#data/QCL and GDP data details are available at https://www.fao.org/faostat/en/#data/MK