Pineapples — Production in Timor-Leste

Timor-Leste: Pineapples — Production was 135.38 t in 2024. ◆ Volatile

Latest (2024)
135.38 t
Change on year
down 0.1%
World rank
13th
of 13 countries
All-time high
2,836 t
in 1994
All-time low
11 t
in 1999
Years of data
32
1993–2024

Pineapples — Production in Timor-Leste, 1993–2024

01.0k2.0k3.0k1993200820241993: 210 t1994: 2.8k t1995: 248 t1996: 250 t1997: 141 t1998: 76 t1999: 11 t2000: 50 t2001: 100 t2002: 100 t2003: 100 t2004: 100 t2005: 100 t2006: 100 t2007: 100 t2008: 105.7 t2009: 106 t2010: 140 t2011: 99.5 t2012: 165 t2013: 170 t2014: 180 t2015: 94.5 t2016: 148.2 t2017: 140.9 t2018: 127.9 t2019: 139 t2020: 135.9 t2021: 134.2 t2022: 136.4 t2023: 135.5 t2024: 135.4 t

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

In 2024, pineapples — production in Timor-Leste stood at 135.38 t.

That represents a change of down 0.1% on the previous year and down 24.8% over ten years.

Over the whole period, pineapples — production in Timor-Leste peaked at 2,836 t in 1994 and was at its lowest, 11 t, in 1999.

The series is highly variable year to year, so single readings are best treated with caution.

Pineapples — Production in Timor-Leste, year by year

Annual values for Pineapples — Production in Timor-Leste, 1993 to 2024.
Year t Change
1993 210 t —
1994 2,836 t +1250.5%
1995 248 t -91.3%
1996 250 t +0.8%
1997 141 t -43.6%
1998 76 t -46.1%
1999 11 t -85.5%
2000 50 t +354.5%
2001 100 t +100.0%
2002 100 t +0.0%
2003 100 t +0.0%
2004 100 t +0.0%
2005 100 t +0.0%
2006 100 t +0.0%
2007 100 t +0.0%
2008 105.7 t +5.7%
2009 106 t +0.3%
2010 140 t +32.1%
2011 99.46 t -29.0%
2012 165 t +65.9%
2013 170 t +3.0%
2014 180 t +5.9%
2015 94.52 t -47.5%
2016 148.17 t +56.8%
2017 140.9 t -4.9%
2018 127.86 t -9.3%
2019 138.98 t +8.7%
2020 135.91 t -2.2%
2021 134.25 t -1.2%
2022 136.38 t +1.6%
2023 135.51 t -0.6%
2024 135.38 t -0.1%

Biggest year-on-year movements

Years where Pineapples — Production in Timor-Leste changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
1994 +1250.5% 210 t 2,836 t
2000 +354.5% 11 t 50 t
2001 +100.0% 50 t 100 t
1995 -91.3% 2,836 t 248 t
1999 -85.5% 76 t 11 t
2012 +65.9% 99.46 t 165 t

Averages by decade

DecadeAverage LowestHighest Years
1990s 538.86 t 11 t 2,836 t 7
2000s 96.17 t 50 t 106 t 10
2010s 140.49 t 94.52 t 180 t 10
2020s 135.49 t 134.25 t 136.38 t 5

Countries ranked near Timor-Leste

  1. 10 Lao People's Democratic Republic 75,110 t compare
  2. 10 Thailand 1.09 million t compare
  3. 11 Colombia 910,264 t compare
  4. 11 Melanesia 39,343 t compare
  5. 12 Angola 809,041 t compare
  6. 12 Polynesia 7,153 t compare
  7. 13 Ghana 695,235 t compare
  8. 14 Dominican Republic 630,000 t compare
  9. 14 Caribbean 720,971 t compare
  10. 15 Peru 585,409 t compare
  11. 16 Malaysia 516,870 t compare

See the full ranking of 123 places →

More agriculture & rural data for Timor-Leste

All data for Timor-Leste →

Frequently asked questions

What is pineapples — production in Timor-Leste?
Pineapples — production in Timor-Leste was 135.38 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest pineapples — production recorded in Timor-Leste?
The highest recorded value was 2,836 t in 1994.
What is the lowest pineapples — production recorded in Timor-Leste?
The lowest recorded value was 11 t in 1999.
How does Timor-Leste rank for pineapples — production?
Timor-Leste ranks 13th out of 13 countries with data for 2024.
Is pineapples — production rising or falling in Timor-Leste?
Over the last ten years it is down 24.8%. The long-run trend across the full record is volatile.
Where does this Timor-Leste data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Pineapples — Production. Statizoid updates them automatically from the source API.

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Pineapples — Production in Timor-Leste. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 30 September 2026, from https://agriculture.statizoid.com/stat/pineapples-production/timor-leste-2/

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About this data

Indicator
Pineapples — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
123 places, 7,029 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.