Pineapples — Area harvested in Dominican Republic

Dominican Republic: Pineapples — Area harvested was 9,739 ha in 2024. ◆ Volatile

Latest (2024)
9,739 ha
Change on year
up 14.5%
World rank
25th
of 93 countries
All-time high
11,990 ha
in 2012
All-time low
300 ha
in 1967
Years of data
64
1961–2024

Pineapples — Area harvested in Dominican Republic, 1961–2024

02.5k5.0k7.5k10.0k12.5k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

The most recent figure for pineapples — area harvested in Dominican Republic is 9,739 ha, measured in 2024.

That represents a change of up 14.5% on the previous year and up 14.0% over ten years.

Over the whole period, pineapples — area harvested in Dominican Republic peaked at 11,990 ha in 2012 and was at its lowest, 300 ha, in 1967.

That places Dominican Republic 25th out of 93 countries with data for 2024, putting it in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Averages by decade

DecadeAverage LowestHighest Years
1960s 423.33 ha 300 ha 850 ha 9
1970s 1,195 ha 950 ha 1,300 ha 10
1980s 2,000 ha 1,100 ha 3,800 ha 10
1990s 4,415 ha 1,843 ha 8,963 ha 10
2000s 7,424 ha 5,893 ha 10,117 ha 10
2010s 8,839 ha 7,321 ha 11,990 ha 10
2020s 8,186 ha 7,415 ha 9,739 ha 5

Countries ranked near Dominican Republic

  1. 22 Cameroon 12,322 ha compare
  2. 23 Guinea 12,241 ha compare
  3. 24 Ghana 10,748 ha compare
  4. 24 Réunion 2,000 ha compare
  5. 26 Malawi 9,074 ha compare
  6. 27 Mozambique 8,702 ha compare
  7. 28 Democratic Republic of the Congo 7,691 ha compare

See the full ranking of 122 places →

More agriculture & rural data for Dominican Republic

All data for Dominican Republic →

Frequently asked questions

What is pineapples — area harvested in Dominican Republic?
Pineapples — area harvested in Dominican Republic was 9,739 ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest pineapples — area harvested recorded in Dominican Republic?
The highest recorded value was 11,990 ha in 2012.
What is the lowest pineapples — area harvested recorded in Dominican Republic?
The lowest recorded value was 300 ha in 1967.
How does Dominican Republic rank for pineapples — area harvested?
Dominican Republic ranks 25th out of 93 countries with data for 2024.
Is pineapples — area harvested rising or falling in Dominican Republic?
Over the last ten years it is up 14.0%. The long-run trend across the full record is volatile.
Where does this Dominican Republic data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Pineapples — Area harvested. Statizoid updates them automatically from the source API.

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CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

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Pineapples — Area harvested in Dominican Republic. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 15 August 2026, from https://agriculture.statizoid.com/stat/pineapples-area-harvested/dominican-republic/

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About this data

Indicator
Pineapples — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
122 places, 6,744 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.