Pineapples and products — Food supply in Melanesia
Melanesia: Pineapples and products — Food supply was 2.22 kcal/cap/d in 2023. ▬ Flat
Pineapples and products — Food supply in Melanesia, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kcal/cap/d.
Analysis
In 2023, pineapples and products — food supply in Melanesia stood at 2.22 kcal/cap/d.
That represents a change of up 2.3% on the previous year and up 0.5% over ten years.
Over the whole period, pineapples and products — food supply in Melanesia peaked at 2.52 kcal/cap/d in 2015 and was at its lowest, 1.86 kcal/cap/d, in 2021.
That places Melanesia 9th out of 20 countries with data for 2023, putting it in the middle of the range.
Pineapples and products — Food supply in Melanesia, year by year
| Year | kcal/cap/d | Change |
|---|---|---|
| 2010 | 2.02 kcal/cap/d | — |
| 2011 | 2.1 kcal/cap/d | +4.0% |
| 2012 | 1.9 kcal/cap/d | -9.5% |
| 2013 | 2.21 kcal/cap/d | +16.3% |
| 2014 | 2.4 kcal/cap/d | +8.6% |
| 2015 | 2.52 kcal/cap/d | +5.0% |
| 2016 | 2.05 kcal/cap/d | -18.7% |
| 2017 | 2.02 kcal/cap/d | -1.5% |
| 2018 | 1.94 kcal/cap/d | -4.0% |
| 2019 | 2.01 kcal/cap/d | +3.6% |
| 2020 | 1.95 kcal/cap/d | -3.0% |
| 2021 | 1.86 kcal/cap/d | -4.6% |
| 2022 | 2.17 kcal/cap/d | +16.7% |
| 2023 | 2.22 kcal/cap/d | +2.3% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 2.12 kcal/cap/d | 1.9 kcal/cap/d | 2.52 kcal/cap/d | 10 |
| 2020s | 2.05 kcal/cap/d | 1.86 kcal/cap/d | 2.22 kcal/cap/d | 4 |
Countries ranked near Melanesia
- 6 Viet Nam 5.21 kcal/cap/d compare
- 6 Panama 15.11 kcal/cap/d compare
- 7 Ghana 14.06 kcal/cap/d compare
- 7 United Republic of Tanzania 4.94 kcal/cap/d compare
- 8 Ecuador 13.66 kcal/cap/d compare
- 9 Malawi 13.01 kcal/cap/d compare
- 10 Maldives 11.93 kcal/cap/d compare
- 11 China, Taiwan Province of 11.8 kcal/cap/d compare
- 12 Micronesia (Federated States of) 1.38 kcal/cap/d compare
- 12 Peru 11.75 kcal/cap/d compare
More agriculture & rural data for Melanesia
- Sugar Crops Primary — Production, annual growth rate -12.17 % change on previous year (2024)
- Cabbages — Yield, annual growth rate -0.008 % change on previous year (2024)
- Cabbages — Area harvested, annual growth rate -4.15 % change on previous year (2024)
- Vegetables Primary — Production, annual growth rate 1.1 % change on previous year (2024)
- Vegetables Primary — Yield, annual growth rate -0.0124 % change on previous year (2024)
- Vegetables Primary — Area harvested, annual growth rate 1.11 % change on previous year (2024)
- Sheep and Goats — Stocks, annual growth rate 2.45 % change on previous year (2024)
- Sheep and Goat Meat — Production, annual growth rate 10.68 % change on previous year (2024)
- Sheep and Goat Meat — Producing Animals/Slaughtered, annual growth 3.54 % change on previous year (2024)
- Cabbages — Production, annual growth rate -4.17 % change on previous year (2024)
Frequently asked questions
- What is pineapples and products — food supply in Melanesia?
- Pineapples and products — food supply in Melanesia was 2.22 kcal/cap/d in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest pineapples and products — food supply recorded in Melanesia?
- The highest recorded value was 2.52 kcal/cap/d in 2015.
- What is the lowest pineapples and products — food supply recorded in Melanesia?
- The lowest recorded value was 1.86 kcal/cap/d in 2021.
- How does Melanesia rank for pineapples and products — food supply?
- Melanesia ranks 9th out of 20 countries with data for 2023.
- Is pineapples and products — food supply rising or falling in Melanesia?
- Over the last ten years it is up 0.5%. The long-run trend across the full record is flat.
- Where does this Melanesia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Pineapples and products — Food supply (kcal/capita/day). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.