Pineapples and products — Domestic supply quantity in Western Asia
Western Asia: Pineapples and products — Domestic supply quantity was 425 1000 t in 2023. ▼ Falling
Pineapples and products — Domestic supply quantity in Western Asia, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.
Analysis
In 2023, pineapples and products — domestic supply quantity in Western Asia stood at 425 1000 t.
The figure is down 10.9% on the previous year and down 34.9% over ten years.
Over the whole period, pineapples and products — domestic supply quantity in Western Asia peaked at 653 1000 t in 2013 and was at its lowest, 330 1000 t, in 2015.
That places Western Asia 23rd out of 29 groups with data for 2023, putting it in the bottom quarter.
The long-run direction has been consistently falling across the 14 years of available data.
Pineapples and products — Domestic supply quantity in Western Asia, year by year
| Year | 1000 t | Change |
|---|---|---|
| 2010 | 425 1000 t | — |
| 2011 | 467 1000 t | +9.9% |
| 2012 | 466 1000 t | -0.2% |
| 2013 | 653 1000 t | +40.1% |
| 2014 | 541 1000 t | -17.2% |
| 2015 | 330 1000 t | -39.0% |
| 2016 | 627 1000 t | +90.0% |
| 2017 | 620 1000 t | -1.1% |
| 2018 | 522 1000 t | -15.8% |
| 2019 | 401 1000 t | -23.2% |
| 2020 | 448 1000 t | +11.7% |
| 2021 | 470 1000 t | +4.9% |
| 2022 | 477 1000 t | +1.5% |
| 2023 | 425 1000 t | -10.9% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 505.2 1000 t | 330 1000 t | 653 1000 t | 10 |
| 2020s | 455 1000 t | 425 1000 t | 477 1000 t | 4 |
Countries ranked near Western Asia
More agriculture & rural data for Western Asia
- Meat of pig with the bone, fresh or chilled — Production, annual 8.98 % change on previous year (2024)
- Tomatoes — Production, annual growth rate 6.99 % change on previous year (2024)
- Tomatoes — Yield, annual growth rate 0.2511 % change on previous year (2024)
- Tomatoes — Area harvested, annual growth rate 6.72 % change on previous year (2024)
- Swine / pigs — Stocks, annual growth rate 0.1146 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled — Producing 12.19 % change on previous year (2024)
- Fat of pigs — Production, annual growth rate 13.35 % change on previous year (2024)
- Edible offal of pigs, fresh, chilled or frozen — Production, annual 15.82 % change on previous year (2024)
- Edible offal of pigs, fresh, chilled or frozen — Producing 12.19 % change on previous year (2024)
- Fat of pigs — Producing Animals/Slaughtered, annual growth rate 12.19 % change on previous year (2024)
Frequently asked questions
- What is pineapples and products — domestic supply quantity in Western Asia?
- Pineapples and products — domestic supply quantity in Western Asia was 425 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest pineapples and products — domestic supply quantity recorded in Western Asia?
- The highest recorded value was 653 1000 t in 2013.
- What is the lowest pineapples and products — domestic supply quantity recorded in Western Asia?
- The lowest recorded value was 330 1000 t in 2015.
- How does Western Asia rank for pineapples and products — domestic supply quantity?
- Western Asia ranks 23rd out of 29 groups with data for 2023.
- Is pineapples and products — domestic supply quantity rising or falling in Western Asia?
- Over the last ten years it is down 34.9%. The long-run trend across the full record is falling.
- Where does this Western Asia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Pineapples and products — Domestic supply quantity. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.