Pimento — Domestic supply quantity in Honduras
Honduras: Pimento — Domestic supply quantity was 0 1000 t in 2023. ◆ Volatile
Pimento — Domestic supply quantity in Honduras, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.
Analysis
In 2023, pimento — domestic supply quantity in Honduras stood at 0 1000 t. That is the highest value across all 14 years on record.
Compared with earlier readings it is up 100.0% on the previous year and up 100.0% over ten years.
Over the whole period, pimento — domestic supply quantity in Honduras peaked at 0 1000 t in 2012 and was at its lowest, -2 1000 t, in 2013.
Honduras ranks 108th of 192 countries on this measure, in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Pimento — Domestic supply quantity in Honduras, year by year
| Year | 1000 t | Change |
|---|---|---|
| 2010 | -1 1000 t | — |
| 2011 | -1 1000 t | -0.0% |
| 2012 | 0 1000 t | -100.0% |
| 2013 | -2 1000 t | — |
| 2014 | 0 1000 t | -100.0% |
| 2015 | -1 1000 t | — |
| 2016 | 0 1000 t | -100.0% |
| 2017 | 0 1000 t | — |
| 2018 | 0 1000 t | — |
| 2019 | 0 1000 t | — |
| 2020 | 0 1000 t | — |
| 2021 | -1 1000 t | — |
| 2022 | -1 1000 t | -0.0% |
| 2023 | 0 1000 t | -100.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | -0.5 1000 t | -2 1000 t | 0 1000 t | 10 |
| 2020s | -0.5 1000 t | -1 1000 t | 0 1000 t | 4 |
Countries ranked near Honduras
- 108 Micronesia (Federated States of) 0 1000 t
- 108 Tuvalu 0 1000 t
- 108 Tonga 0 1000 t
- 108 Marshall Islands 0 1000 t
- 108 Bhutan 0 1000 t compare
- 108 Cuba 0 1000 t
- 108 Turkmenistan 0 1000 t
- 108 Timor-Leste 0 1000 t
- 108 Lesotho 0 1000 t
- 108 Kiribati 0 1000 t
- 108 Comoros 0 1000 t
- 108 Guinea-Bissau 0 1000 t
- 108 Sao Tome and Principe 0 1000 t
- 108 Liberia 0 1000 t compare
- 108 Micronesia 0 1000 t
- 108 Mauritania 0 1000 t
- 108 Tajikistan 0 1000 t
- 108 China, Macao SAR 0 1000 t
- 108 Afghanistan 0 1000 t compare
- 108 Mongolia 0 1000 t
- 108 Saint Kitts and Nevis 0 1000 t
- 108 Solomon Islands 0 1000 t
- 108 Gambia 0 1000 t
- 108 Suriname 0 1000 t
- 108 Vanuatu 0 1000 t
- 108 Montenegro 0 1000 t
- 108 Saint Vincent and the Grenadines 0 1000 t
- 108 Armenia 0 1000 t
- 108 Iceland 0 1000 t
- 108 Seychelles 0 1000 t
- 108 French Polynesia 0 1000 t
- 108 Gabon 0 1000 t
- 108 Grenada 0 1000 t
- 108 Eswatini 0 1000 t
- 108 Samoa 0 1000 t
- 108 Haiti 0 1000 t
- 108 Lithuania 0 1000 t
- 108 Guyana 0 1000 t
- 108 Republic of Moldova 0 1000 t
- 108 Georgia 0 1000 t
- 108 Papua New Guinea 0 1000 t
- 108 Guinea 0 1000 t
- 108 Angola 0 1000 t
- 108 Saint Lucia 0 1000 t
- 108 Bahamas 0 1000 t
- 108 Congo 0 1000 t
- 108 Belarus 0 1000 t
- 108 New Caledonia 0 1000 t
- 108 Azerbaijan 0 1000 t
- 108 Paraguay 0 1000 t
- 108 Uruguay 0 1000 t
- 108 Namibia 0 1000 t
- 108 Latvia 0 1000 t
- 108 Luxembourg 0 1000 t
- 108 Barbados 0 1000 t
- 108 Antigua and Barbuda 0 1000 t
- 108 Burkina Faso 0 1000 t
- 108 Norway 0 1000 t
- 108 Panama 0 1000 t
- 108 Mauritius 0 1000 t
- 108 Nicaragua 0 1000 t
- 108 Dominican Republic 0 1000 t compare
- 108 Belize 0 1000 t
- 108 Yemen 0 1000 t compare
- 108 Lebanon 0 1000 t compare
- 108 Mozambique 0 1000 t compare
- 108 Malta 0 1000 t
- 108 Trinidad and Tobago 0 1000 t
- 108 Fiji 0 1000 t
- 108 Botswana 0 1000 t
- 108 Bolivia (Plurinational State of) 0 1000 t compare
- 108 Polynesia 0 1000 t
- 108 Cyprus 0 1000 t
- 108 Melanesia 0 1000 t
- 108 East Timor 0 1000 t
- 108 Moldova 0 1000 t
More agriculture & rural data for Honduras
- Agriculture, forestry, and fishing, value added (current US$), annual 26.57 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.1332 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 479.26 current US$ per person (2025)
- Rural population, annual growth rate 0.513 % change on previous year (2025)
- Rural population, per unit of GDP 0.0001 units per US$ of GDP (2025)
- Rural population, per capita 0.4075 units per person (2025)
- Share of GDP from agriculture 13.3% (2025)
- Agriculture as a share of GDP vs. GDP per capita 13.3% (2025)
- Agricultural raw materials exports 0.7% (2024)
- Agricultural raw materials imports 1.0% (2024)
Frequently asked questions
- What is pimento — domestic supply quantity in Honduras?
- Pimento — domestic supply quantity in Honduras was 0 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest pimento — domestic supply quantity recorded in Honduras?
- The highest recorded value was 0 1000 t in 2012.
- What is the lowest pimento — domestic supply quantity recorded in Honduras?
- The lowest recorded value was -2 1000 t in 2013.
- How does Honduras rank for pimento — domestic supply quantity?
- Honduras ranks 108th out of 192 countries with data for 2023.
- Is pimento — domestic supply quantity rising or falling in Honduras?
- Over the last ten years it is up 100.0%. The long-run trend across the full record is volatile.
- Where does this Honduras data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Pimento — Domestic supply quantity. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.