Pimento — Domestic supply quantity in Ghana

Ghana: Pimento — Domestic supply quantity was 103 1000 t in 2023. ▲ Rising

Latest (2023)
103 1000 t
Change on year
down 5.5%
World rank
10th
of 181 countries
All-time high
117 1000 t
in 2017
All-time low
86 1000 t
in 2010
Years of data
14
2010–2023

Pimento — Domestic supply quantity in Ghana, 2010–2023

02550751001252010201620232010: 86 1000 t2011: 93 1000 t2012: 99 1000 t2013: 103 1000 t2014: 105 1000 t2015: 108 1000 t2016: 111 1000 t2017: 117 1000 t2018: 105 1000 t2019: 103 1000 t2020: 102 1000 t2021: 102 1000 t2022: 109 1000 t2023: 103 1000 t

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.

Analysis

Ghana recorded 103 1000 t for pimento — domestic supply quantity in 2023.

The figure is down 5.5% on the previous year and unchanged over ten years.

Over the whole period, pimento — domestic supply quantity in Ghana peaked at 117 1000 t in 2017 and was at its lowest, 86 1000 t, in 2010.

That places Ghana 10th out of 181 countries with data for 2023, putting it in the top 10%.

The long-run direction has been consistently rising across the 14 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
2010s 103 1000 t 86 1000 t 117 1000 t 10
2020s 104 1000 t 102 1000 t 109 1000 t 4

Countries ranked near Ghana

  1. 7 Myanmar 142 1000 t compare
  2. 11 Pakistan 99 1000 t compare
  3. 12 Nepal 86 1000 t compare
  4. 13 Mexico 68 1000 t compare

See the full ranking of 212 places →

More agriculture & rural data for Ghana

All data for Ghana →

Frequently asked questions

What is pimento — domestic supply quantity in Ghana?
Pimento — domestic supply quantity in Ghana was 103 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest pimento — domestic supply quantity recorded in Ghana?
The highest recorded value was 117 1000 t in 2017.
What is the lowest pimento — domestic supply quantity recorded in Ghana?
The lowest recorded value was 86 1000 t in 2010.
How does Ghana rank for pimento — domestic supply quantity?
Ghana ranks 10th out of 181 countries with data for 2023.
Is pimento — domestic supply quantity rising or falling in Ghana?
Over the last ten years it is unchanged. The long-run trend across the full record is rising.
Where does this Ghana data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Pimento — Domestic supply quantity. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

Share, cite or embed this page

Cite this page

Pimento — Domestic supply quantity in Ghana. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 17 August 2026, from https://agriculture.statizoid.com/stat/pimento-domestic-supply-quantity/ghana/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://agriculture.statizoid.com/stat/pimento-domestic-supply-quantity/ghana/">Pimento — Domestic supply quantity in Ghana</a> — Statizoid

About this data

Indicator
Pimento — Domestic supply quantity
Unit
1000 t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
212 places, 2,854 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.