Pigmeat — Protein supply quantity in Republic of Moldova

Republic of Moldova: Pigmeat — Protein supply quantity was 4.26 g/cap/d in 2023. ▼ Falling

Latest (2023)
4.26 g/cap/d
Change on year
down 11.6%
World rank
8th
of 20 countries
All-time high
11.48 g/cap/d
in 2020
All-time low
4.21 g/cap/d
in 2021
Years of data
14
2010–2023

Pigmeat — Protein supply quantity in Republic of Moldova, 2010–2023

02.557.51012.52010201620232010: 7.6 g/cap/d2011: 8.7 g/cap/d2012: 9.3 g/cap/d2013: 9.6 g/cap/d2014: 9 g/cap/d2015: 10.7 g/cap/d2016: 11 g/cap/d2017: 9.8 g/cap/d2018: 10.6 g/cap/d2019: 10.2 g/cap/d2020: 11.5 g/cap/d2021: 4.2 g/cap/d2022: 4.8 g/cap/d2023: 4.3 g/cap/d

Source: Food and Agriculture Organization of the United Nations. Measured in g/cap/d.

Analysis

The most recent figure for pigmeat — protein supply quantity in Republic of Moldova is 4.26 g/cap/d, measured in 2023.

The figure is down 11.6% on the previous year and down 55.6% over ten years.

Over the whole period, pigmeat — protein supply quantity in Republic of Moldova peaked at 11.48 g/cap/d in 2020 and was at its lowest, 4.21 g/cap/d, in 2021.

That places Republic of Moldova 8th out of 20 countries with data for 2023, putting it in the middle of the range.

The long-run direction has been consistently falling across the 14 years of available data.

Pigmeat — Protein supply quantity in Republic of Moldova, year by year

Annual values for Pigmeat — Protein supply quantity (g/capita/day) in Republic of Moldova, 2010 to 2023.
Year g/cap/d Change
2010 7.61 g/cap/d
2011 8.7 g/cap/d +14.3%
2012 9.26 g/cap/d +6.4%
2013 9.59 g/cap/d +3.6%
2014 9.04 g/cap/d -5.7%
2015 10.72 g/cap/d +18.6%
2016 10.97 g/cap/d +2.3%
2017 9.77 g/cap/d -10.9%
2018 10.56 g/cap/d +8.1%
2019 10.2 g/cap/d -3.4%
2020 11.48 g/cap/d +12.5%
2021 4.21 g/cap/d -63.3%
2022 4.82 g/cap/d +14.5%
2023 4.26 g/cap/d -11.6%

Averages by decade

DecadeAverage LowestHighest Years
2010s 9.64 g/cap/d 7.61 g/cap/d 10.97 g/cap/d 10
2020s 6.19 g/cap/d 4.21 g/cap/d 11.48 g/cap/d 4

Countries ranked near Republic of Moldova

  1. 5 Denmark 21.71 g/cap/d compare
  2. 6 Lao People's Democratic Republic 5.27 g/cap/d compare
  3. 6 Croatia 20.29 g/cap/d compare
  4. 7 Timor-Leste 4.61 g/cap/d compare
  5. 7 Spain 18.97 g/cap/d compare
  6. 8 Serbia 18.71 g/cap/d compare
  7. 9 Bolivia (Plurinational State of) 3.8 g/cap/d compare
  8. 9 Hungary 17.83 g/cap/d compare
  9. 10 China, Hong Kong SAR 17.02 g/cap/d compare
  10. 11 China, mainland 16.3 g/cap/d compare
  11. 11 Melanesia 3.29 g/cap/d compare
  12. 11 China 16.3 g/cap/d compare

See the full ranking of 211 places →

More agriculture & rural data for Republic of Moldova

All data for Republic of Moldova →

Frequently asked questions

What is pigmeat — protein supply quantity in Republic of Moldova?
Pigmeat — protein supply quantity in Republic of Moldova was 4.26 g/cap/d in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest pigmeat — protein supply quantity recorded in Republic of Moldova?
The highest recorded value was 11.48 g/cap/d in 2020.
What is the lowest pigmeat — protein supply quantity recorded in Republic of Moldova?
The lowest recorded value was 4.21 g/cap/d in 2021.
How does Republic of Moldova rank for pigmeat — protein supply quantity?
Republic of Moldova ranks 8th out of 20 countries with data for 2023.
Is pigmeat — protein supply quantity rising or falling in Republic of Moldova?
Over the last ten years it is down 55.6%. The long-run trend across the full record is falling.
Where does this Republic of Moldova data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Pigmeat — Protein supply quantity (g/capita/day). Statizoid updates them automatically from the source API.

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Pigmeat — Protein supply quantity in Republic of Moldova. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 05 September 2026, from https://agriculture.statizoid.com/stat/pigmeat-protein-supply-quantity-g-capita-day/republic-of-moldova/

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About this data

Indicator
Pigmeat — Protein supply quantity (g/capita/day)
Unit
g/cap/d
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
211 places, 2,860 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.