Pigmeat — Losses in World

World: Pigmeat — Losses was 316 1000 t in 2023. ▲ Rising

Latest (2023)
316 1000 t
Change on year
up 1.6%
Rank
1st
of 26 groups
All-time high
319 1000 t
in 2019
All-time low
266 1000 t
in 2010
Years of data
14
2010–2023

Pigmeat — Losses in World, 2010–2023

01002003002010201620232010: 266 1000 t2011: 275 1000 t2012: 279 1000 t2013: 279 1000 t2014: 283 1000 t2015: 294 1000 t2016: 297 1000 t2017: 304 1000 t2018: 318 1000 t2019: 319 1000 t2020: 306 1000 t2021: 315 1000 t2022: 311 1000 t2023: 316 1000 t

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.

Analysis

World recorded 316 1000 t for pigmeat — losses in 2023.

Compared with earlier readings it is up 1.6% on the previous year and up 13.3% over ten years.

Over the whole period, pigmeat — losses in World peaked at 319 1000 t in 2019 and was at its lowest, 266 1000 t, in 2010.

That places World 1st out of 26 groups with data for 2023, putting it in the top 10%.

The long-run direction has been consistently rising across the 14 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
2010s 291.4 1000 t 266 1000 t 319 1000 t 10
2020s 312 1000 t 306 1000 t 316 1000 t 4

Countries ranked near World

  1. 1 Canada 189 1000 t compare
  2. 2 Peru 34 1000 t compare
  3. 3 Myanmar 10 1000 t compare
  4. 4 Russian Federation 7 1000 t compare

See the full ranking of 59 places →

More agriculture & rural data for World

All data for World →

Frequently asked questions

What is pigmeat — losses in World?
Pigmeat — losses in World was 316 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest pigmeat — losses recorded in World?
The highest recorded value was 319 1000 t in 2019.
What is the lowest pigmeat — losses recorded in World?
The lowest recorded value was 266 1000 t in 2010.
How does World rank for pigmeat — losses?
World ranks 1st out of 26 groups with data for 2023.
Is pigmeat — losses rising or falling in World?
Over the last ten years it is up 13.3%. The long-run trend across the full record is rising.
Where does this World data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Pigmeat — Losses. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Pigmeat — Losses
Unit
1000 t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
59 places, 661 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.