Pigmeat — Food in Low Income Food Deficit Countries (LIFDCs)
Low Income Food Deficit Countries (LIFDCs): Pigmeat — Food was 1,535 1000 t in 2023. ▲ Rising
Pigmeat — Food in Low Income Food Deficit Countries (LIFDCs), 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.
Analysis
In 2023, pigmeat — food in Low Income Food Deficit Countries (LIFDCs) stood at 1,535 1000 t.
Compared with earlier readings it is down 5.6% on the previous year and up 72.3% over ten years.
Over the whole period, pigmeat — food in Low Income Food Deficit Countries (LIFDCs) peaked at 1,626 1000 t in 2022 and was at its lowest, 802 1000 t, in 2010.
Low Income Food Deficit Countries (LIFDCs) ranks 17th of 29 groups on this measure, in the middle of the range.
The long-run direction has been consistently rising across the 14 years of available data.
Pigmeat — Food in Low Income Food Deficit Countries (LIFDCs), year by year
| Year | 1000 t | Change |
|---|---|---|
| 2010 | 802 1000 t | — |
| 2011 | 836 1000 t | +4.2% |
| 2012 | 872 1000 t | +4.3% |
| 2013 | 891 1000 t | +2.2% |
| 2014 | 1,000 1000 t | +12.2% |
| 2015 | 1,043 1000 t | +4.3% |
| 2016 | 1,089 1000 t | +4.4% |
| 2017 | 1,128 1000 t | +3.6% |
| 2018 | 1,085 1000 t | -3.8% |
| 2019 | 1,454 1000 t | +34.0% |
| 2020 | 1,573 1000 t | +8.2% |
| 2021 | 1,457 1000 t | -7.4% |
| 2022 | 1,626 1000 t | +11.6% |
| 2023 | 1,535 1000 t | -5.6% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 1,020 1000 t | 802 1000 t | 1,454 1000 t | 10 |
| 2020s | 1,548 1000 t | 1,457 1000 t | 1,626 1000 t | 4 |
Countries ranked near Low Income Food Deficit Countries (LIFDCs)
- 14 Timor-Leste 17 1000 t compare
- 14 Canada 1,018 1000 t compare
- 15 China, Taiwan Province of 911 1000 t compare
- 15 Polynesia 13 1000 t compare
- 16 Micronesia 6 1000 t compare
- 16 Thailand 908 1000 t compare
- 17 Syrian Arab Republic 4 1000 t compare
- 17 Australia and New Zealand 779 1000 t compare
- 18 Micronesia (Federated States of) 2 1000 t compare
- 18 Argentina 776 1000 t compare
- 19 Iran (Islamic Republic of) 0 1000 t
- 19 Romania 751 1000 t compare
- 19 Türkiye 0 1000 t
- 20 Colombia 723 1000 t compare
More agriculture & rural data for Low Income Food Deficit Countries (LIFDCs)
- Fat of pigs — Production, annual growth rate 5.72 % change on previous year (2024)
- Cabbages — Production, annual growth rate -2.7 % change on previous year (2024)
- Sheep and Goat Meat — Production, annual growth rate 3.62 % change on previous year (2024)
- Sheep and Goat Meat — Yield/Carcass Weight, annual growth rate 7.14 % change on previous year (2024)
- Edible offal of pigs, fresh, chilled or frozen — Production, annual 6.1 % change on previous year (2024)
- Edible offal of pigs, fresh, chilled or frozen — Producing -2.71 % change on previous year (2024)
- Roots and Tubers, Total — Yield, annual growth rate 1.89 % change on previous year (2024)
- Roots and Tubers, Total — Area harvested, annual growth rate 0.3601 % change on previous year (2024)
- Fat of pigs — Producing Animals/Slaughtered, annual growth rate -2.71 % change on previous year (2024)
- Sheep and Goat Meat — Producing Animals/Slaughtered, annual growth 1.06 % change on previous year (2024)
Frequently asked questions
- What is pigmeat — food in Low Income Food Deficit Countries (LIFDCs)?
- Pigmeat — food in Low Income Food Deficit Countries (LIFDCs) was 1,535 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest pigmeat — food recorded in Low Income Food Deficit Countries (LIFDCs)?
- The highest recorded value was 1,626 1000 t in 2022.
- What is the lowest pigmeat — food recorded in Low Income Food Deficit Countries (LIFDCs)?
- The lowest recorded value was 802 1000 t in 2010.
- How does Low Income Food Deficit Countries (LIFDCs) rank for pigmeat — food?
- Low Income Food Deficit Countries (LIFDCs) ranks 17th out of 29 groups with data for 2023.
- Is pigmeat — food rising or falling in Low Income Food Deficit Countries (LIFDCs)?
- Over the last ten years it is up 72.3%. The long-run trend across the full record is rising.
- Where does this Low Income Food Deficit Countries (LIFDCs) data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Pigmeat — Food. Statizoid updates them automatically from the source API.
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About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.