Pigeon peas, dry — Gross Production Index Number in Comoros
Comoros: Pigeon peas, dry — Gross Production Index Number was 102.78 in 2024. ▲ Rising
Pigeon peas, dry — Gross Production Index Number in Comoros, 1990–2024
Source: Food and Agriculture Organization of the United Nations.
Analysis
Comoros recorded 102.78 for pigeon peas, dry — gross production index number in 2024.
Compared with earlier readings it is down 0.3% on the previous year and up 0.5% over ten years.
Over the whole period, pigeon peas, dry — gross production index number in Comoros peaked at 103.95 in 2020 and was at its lowest, 64.19, in 1990.
Comoros ranks 8th of 23 countries on this measure, in the middle of the range.
The long-run direction has been consistently rising across the 35 years of available data.
Pigeon peas, dry — Gross Production Index Number in Comoros, year by year
| Year | Value | Change |
|---|---|---|
| 1990 | 64.19 | — |
| 1991 | 64.81 | +1.0% |
| 1992 | 65.47 | +1.0% |
| 1993 | 66.75 | +2.0% |
| 1994 | 69.06 | +3.5% |
| 1995 | 70.86 | +2.6% |
| 1996 | 71.89 | +1.5% |
| 1997 | 74.46 | +3.6% |
| 1998 | 74.46 | +0.0% |
| 1999 | 74.46 | +0.0% |
| 2000 | 74.46 | +0.0% |
| 2001 | 77.02 | +3.4% |
| 2002 | 79.79 | +3.6% |
| 2003 | 82.16 | +3.0% |
| 2004 | 83.1 | +1.1% |
| 2005 | 84.16 | +1.3% |
| 2006 | 84.72 | +0.7% |
| 2007 | 86.01 | +1.5% |
| 2008 | 87.04 | +1.2% |
| 2009 | 88.29 | +1.4% |
| 2010 | 89.85 | +1.8% |
| 2011 | 91.84 | +2.2% |
| 2012 | 94.01 | +2.4% |
| 2013 | 98.66 | +4.9% |
| 2014 | 102.24 | +3.6% |
| 2015 | 98.85 | -3.3% |
| 2016 | 98.91 | +0.1% |
| 2017 | 99.78 | +0.9% |
| 2018 | 100.85 | +1.1% |
| 2019 | 102.34 | +1.5% |
| 2020 | 103.95 | +1.6% |
| 2021 | 102.38 | -1.5% |
| 2022 | 102.89 | +0.5% |
| 2023 | 103.07 | +0.2% |
| 2024 | 102.78 | -0.3% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 69.64 | 64.19 | 74.46 | 10 |
| 2000s | 82.67 | 74.46 | 88.29 | 10 |
| 2010s | 97.73 | 89.85 | 102.34 | 10 |
| 2020s | 103.01 | 102.38 | 103.95 | 5 |
Countries ranked near Comoros
More agriculture & rural data for Comoros
- Agriculture, forestry, and fishing, value added (current US$), annual 14.32 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.3658 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 751.95 current US$ per person (2025)
- Rural population, annual growth rate 1.25 % change on previous year (2025)
- Rural population, per unit of GDP 0.0003 units per US$ of GDP (2025)
- Rural population, per capita 0.6606 units per person (2025)
- Share of GDP from agriculture 36.6% (2025)
- Agriculture as a share of GDP vs. GDP per capita 36.6% (2025)
- Agricultural raw materials exports 0.0% (2023)
- Agricultural raw materials imports 0.8% (2023)
Frequently asked questions
- What is pigeon peas, dry — gross production index number in Comoros?
- Pigeon peas, dry — gross production index number in Comoros was 102.78 in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest pigeon peas, dry — gross production index number recorded in Comoros?
- The highest recorded value was 103.95 in 2020.
- What is the lowest pigeon peas, dry — gross production index number recorded in Comoros?
- The lowest recorded value was 64.19 in 1990.
- How does Comoros rank for pigeon peas, dry — gross production index number?
- Comoros ranks 8th out of 23 countries with data for 2024.
- Is pigeon peas, dry — gross production index number rising or falling in Comoros?
- Over the last ten years it is up 0.5%. The long-run trend across the full record is rising.
- Where does this Comoros data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Pigeon peas, dry — Gross Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 35 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.