Pig fat, rendered — Production in Thailand

Thailand: Pig fat, rendered — Production was 7,212 t in 2023. ▲ Rising

Latest (2023)
7,212 t
Change on year
down 3.5%
World rank
48th
of 88 countries
All-time high
7,619 t
in 2013
All-time low
3,841 t
in 1998
Years of data
30
1994–2023

Pig fat, rendered — Production in Thailand, 1994–2023

02.0k4.0k6.0k8.0k1994200820231994: 4.0k t1995: 4.0k t1996: 4.2k t1997: 4.3k t1998: 3.8k t1999: 3.9k t2000: 3.9k t2001: 4.0k t2002: 4.3k t2003: 4.9k t2004: 4.9k t2005: 5.0k t2006: 5.4k t2007: 5.5k t2008: 4.9k t2009: 4.8k t2010: 7.1k t2011: 7.0k t2012: 7.4k t2013: 7.6k t2014: 7.5k t2015: 7.4k t2016: 7.5k t2017: 7.5k t2018: 7.4k t2019: 7.3k t2020: 7.4k t2021: 7.0k t2022: 7.5k t2023: 7.2k t

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

Thailand recorded 7,212 t for pig fat, rendered — production in 2023.

That represents a change of down 3.5% on the previous year and down 5.3% over ten years.

Over the whole period, pig fat, rendered — production in Thailand peaked at 7,619 t in 2013 and was at its lowest, 3,841 t, in 1998.

That places Thailand 48th out of 88 countries with data for 2023, putting it in the middle of the range.

The long-run direction has been consistently rising across the 30 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1990s 4,034 t 3,841 t 4,349 t 6
2000s 4,770 t 3,873 t 5,528 t 10
2010s 7,374 t 6,957 t 7,619 t 10
2020s 7,266 t 6,986 t 7,475 t 4

Countries ranked near Thailand

  1. 45 Croatia 9,300 t compare
  2. 46 Slovenia 7,400 t compare
  3. 47 Colombia 7,339 t compare
  4. 49 Panama 6,744 t compare
  5. 50 Switzerland 6,740 t compare
  6. 51 Angola 6,359 t compare

See the full ranking of 118 places →

More agriculture & rural data for Thailand

All data for Thailand →

Frequently asked questions

What is pig fat, rendered — production in Thailand?
Pig fat, rendered — production in Thailand was 7,212 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest pig fat, rendered — production recorded in Thailand?
The highest recorded value was 7,619 t in 2013.
What is the lowest pig fat, rendered — production recorded in Thailand?
The lowest recorded value was 3,841 t in 1998.
How does Thailand rank for pig fat, rendered — production?
Thailand ranks 48th out of 88 countries with data for 2023.
Is pig fat, rendered — production rising or falling in Thailand?
Over the last ten years it is down 5.3%. The long-run trend across the full record is rising.
Where does this Thailand data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Pig fat, rendered — Production. Statizoid updates them automatically from the source API.

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Pig fat, rendered — Production in Thailand. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 15 August 2026, from https://agriculture.statizoid.com/stat/pig-fat-rendered-production/thailand/

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About this data

Indicator
Pig fat, rendered — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
118 places, 6,609 data points, 1961–2023
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.