Persimmons — Production in Mexico

Mexico: Persimmons — Production was 95 t in 2024. ▼ Falling

Latest (2024)
95 t
Change on year
up 60.7%
World rank
21st
of 22 countries
All-time high
442 t
in 2007
All-time low
51 t
in 2016
Years of data
44
1981–2024

Persimmons — Production in Mexico, 1981–2024

1002003004001981200220241981: 52 t1982: 140 t1983: 126 t1984: 300 t1985: 255 t1986: 404 t1987: 201 t1988: 237 t1989: 320 t1990: 275 t1991: 119 t1992: 294 t1993: 336 t1994: 314 t1995: 274 t1996: 369 t1997: 435 t1998: 440 t1999: 398 t2000: 247 t2001: 402 t2002: 192 t2003: 347 t2004: 275 t2005: 369 t2006: 287 t2007: 442 t2008: 362 t2009: 412 t2010: 363 t2011: 223 t2012: 244 t2013: 179 t2014: 175.3 t2015: 140.9 t2016: 51 t2017: 52.8 t2018: 54 t2019: 54 t2020: 197.9 t2021: 237.2 t2022: 202 t2023: 59.1 t2024: 95 t

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

Mexico recorded 95 t for persimmons — production in 2024.

The figure is up 60.7% on the previous year and down 45.8% over ten years.

Over the whole period, persimmons — production in Mexico peaked at 442 t in 2007 and was at its lowest, 51 t, in 2016.

Mexico ranks 21st of 22 countries on this measure, in the bottom quarter.

The long-run direction has been consistently falling across the 44 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1980s 226.11 t 52 t 404 t 9
1990s 325.4 t 119 t 440 t 10
2000s 333.5 t 192 t 442 t 10
2010s 153.7 t 51 t 363 t 10
2020s 158.22 t 59.12 t 237.17 t 5

Countries ranked near Mexico

  1. 18 Slovenia 2,055 t compare
  2. 19 New Zealand 1,745 t compare
  3. 20 Chile 484.32 t compare
  4. 22 Bhutan 93.99 t compare

See the full ranking of 39 places →

More agriculture & rural data for Mexico

All data for Mexico →

Frequently asked questions

What is persimmons — production in Mexico?
Persimmons — production in Mexico was 95 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest persimmons — production recorded in Mexico?
The highest recorded value was 442 t in 2007.
What is the lowest persimmons — production recorded in Mexico?
The lowest recorded value was 51 t in 2016.
How does Mexico rank for persimmons — production?
Mexico ranks 21st out of 22 countries with data for 2024.
Is persimmons — production rising or falling in Mexico?
Over the last ten years it is down 45.8%. The long-run trend across the full record is falling.
Where does this Mexico data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Persimmons — Production. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 44 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Persimmons — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
39 places, 1,930 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.