Persimmons — Production in China

China: Persimmons — Production was 3.99 million t in 2024. ◆ Volatile

Latest (2024)
3.99 million t
Change on year
up 0.0%
World rank
1st
of 20 countries
All-time high
3.99 million t
in 2024
All-time low
416,152 t
in 1969
Years of data
64
1961–2024

Persimmons — Production in China, 1961–2024

01.0M2.0M3.0M4.0M196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

In 2024, persimmons — production in China stood at 3.99 million t. That is the highest value across all 64 years on record.

Compared with earlier readings it is up 31.9% over ten years.

Over the whole period, persimmons — production in China peaked at 3.99 million t in 2024 and was at its lowest, 416,152 t, in 1969.

China ranks 1st of 20 countries on this measure, in the top 10%.

The series is highly variable year to year, so single readings are best treated with caution.

Persimmons — Production in China, year by year

Annual values for Persimmons — Production in China, 1961 to 2024.
Year t Change
1961 497,250 t —
1962 442,109 t -11.1%
1963 476,804 t +7.8%
1964 467,340 t -2.0%
1965 516,997 t +10.6%
1966 497,101 t -3.8%
1967 477,203 t -4.0%
1968 472,333 t -1.0%
1969 416,152 t -11.9%
1970 457,341 t +9.9%
1971 429,411 t -6.1%
1972 482,359 t +12.3%
1973 537,515 t +11.4%
1974 540,745 t +0.6%
1975 530,843 t -1.8%
1976 533,826 t +0.6%
1977 529,422 t -0.8%
1978 574,463 t +8.5%
1979 511,767 t -10.9%
1980 566,638 t +10.7%
1981 513,313 t -9.4%
1982 488,621 t -4.8%
1983 560,850 t +14.8%
1984 617,525 t +10.1%
1985 690,945 t +11.9%
1986 760,626 t +10.1%
1987 831,811 t +9.4%
1988 748,615 t -10.0%
1989 666,687 t -10.9%
1990 640,230 t -4.0%
1991 656,511 t +2.5%
1992 738,965 t +12.6%
1993 805,493 t +9.0%
1994 841,970 t +4.5%
1995 985,803 t +17.1%
1996 1.04 million t +5.6%
1997 1.09 million t +5.1%
1998 1.33 million t +21.8%
1999 1.51 million t +13.0%
2000 1.62 million t +7.2%
2001 1.61 million t -0.3%
2002 1.78 million t +10.2%
2003 1.83 million t +3.3%
2004 2.03 million t +11.0%
2005 2.21 million t +8.7%
2006 2.35 million t +6.1%
2007 2.47 million t +5.2%
2008 2.58 million t +4.6%
2009 2.64 million t +2.2%
2010 2.65 million t +0.3%
2011 2.86 million t +8.0%
2012 2.99 million t +4.7%
2013 2.94 million t -1.7%
2014 3.03 million t +2.9%
2015 3.01 million t -0.6%
2016 3.03 million t +0.6%
2017 3.09 million t +2.1%
2018 3.31 million t +7.1%
2019 3.29 million t -0.7%
2020 3.54 million t +7.7%
2021 3.69 million t +4.2%
2022 3.92 million t +6.3%
2023 3.99 million t +1.8%
2024 3.99 million t +0.0%

Averages by decade

DecadeAverage LowestHighest Years
1960s 473,699 t 416,152 t 516,997 t 9
1970s 512,769 t 429,411 t 574,463 t 10
1980s 644,563 t 488,621 t 831,811 t 10
1990s 964,459 t 640,230 t 1.51 million t 10
2000s 2.11 million t 1.61 million t 2.64 million t 10
2010s 3.02 million t 2.65 million t 3.31 million t 10
2020s 3.83 million t 3.54 million t 3.99 million t 5

Countries ranked near China

  1. 2 China, mainland 3.93 million t compare
  2. 2 Türkiye 142,584 t compare
  3. 3 Iran (Islamic Republic of) 30,273 t compare
  4. 3 Spain 404,131 t compare
  5. 4 Republic of Korea 223,629 t compare

See the full ranking of 39 places →

More agriculture & rural data for China

All data for China →

Frequently asked questions

What is persimmons — production in China?
Persimmons — production in China was 3.99 million t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest persimmons — production recorded in China?
The highest recorded value was 3.99 million t in 2024.
What is the lowest persimmons — production recorded in China?
The lowest recorded value was 416,152 t in 1969.
How does China rank for persimmons — production?
China ranks 1st out of 20 countries with data for 2024.
Is persimmons — production rising or falling in China?
Over the last ten years it is up 31.9%. The long-run trend across the full record is volatile.
Where does this China data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Persimmons — Production. Statizoid updates them automatically from the source API.

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Persimmons — Production in China. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 05 October 2026, from https://agriculture.statizoid.com/stat/persimmons-production/china/

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About this data

Indicator
Persimmons — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
39 places, 1,930 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.