Persimmons — Gross Production Index Number in Italy

Italy: Persimmons — Gross Production Index Number was 110.31 in 2017. ▼ Falling

Latest (2017)
110.31
Change on year
up 2.2%
World rank
8th
of 19 countries
All-time high
174.1
in 1984
All-time low
86.94
in 2014
Years of data
57
1961–2017

Persimmons — Gross Production Index Number in Italy, 1961–2017

050100150196119892017

Source: Food and Agriculture Organization of the United Nations.

Analysis

In 2017, persimmons — gross production index number in Italy stood at 110.31.

That represents a change of up 2.2% on the previous year and down 5.4% over ten years.

Over the whole period, persimmons — gross production index number in Italy peaked at 174.1 in 1984 and was at its lowest, 86.94, in 2014.

The long-run direction has been consistently falling across the 57 years of available data.

Persimmons — Gross Production Index Number in Italy, year by year

Annual values for Persimmons — Gross Production Index Number (2014-2016 = 100) in Italy, 1961 to 2017.
Year Value Change
1961 157.09
1962 161.73 +3.0%
1963 166.99 +3.3%
1964 163.22 -2.3%
1965 159.89 -2.0%
1966 158.55 -0.8%
1967 163.44 +3.1%
1968 162.77 -0.4%
1969 164.33 +1.0%
1970 132.35 -19.5%
1971 131.46 -0.7%
1972 137.01 +4.2%
1973 131.02 -4.4%
1974 141.01 +7.6%
1975 133.24 -5.5%
1976 134.77 +1.1%
1977 137.9 +2.3%
1978 128.35 -6.9%
1979 129.91 +1.2%
1980 135.68 +4.4%
1981 139.46 +2.8%
1982 145.23 +4.1%
1983 170.32 +17.3%
1984 174.1 +2.2%
1985 124.8 -28.3%
1986 154.78 +24.0%
1987 155.04 +0.2%
1988 153.6 -0.9%
1989 161.93 +5.4%
1990 152.71 -5.7%
1991 137.26 -10.1%
1992 147.77 +7.7%
1993 126.03 -14.7%
1994 108.81 -13.7%
1995 136.12 +25.1%
1996 150.56 +10.6%
1997 132.79 -11.8%
1998 137.68 +3.7%
1999 90.53 -34.2%
2000 94.27 +4.1%
2001 107.12 +13.6%
2002 120.29 +12.3%
2003 104.37 -13.2%
2004 126.82 +21.5%
2005 113.99 -10.1%
2006 117.92 +3.4%
2007 116.58 -1.1%
2008 114.58 -1.7%
2009 114.57 -0.0%
2010 106.96 -6.6%
2011 111.8 +4.5%
2012 113.62 +1.6%
2013 92.95 -18.2%
2014 86.94 -6.5%
2015 105.08 +20.9%
2016 107.98 +2.8%
2017 110.31 +2.2%

Averages by decade

DecadeAverage LowestHighest Years
1960s 162 157.09 166.99 9
1970s 133.7 128.35 141.01 10
1980s 151.49 124.8 174.1 10
1990s 132.03 90.53 152.71 10
2000s 113.05 94.27 126.82 10
2010s 104.45 86.94 113.62 8

Countries ranked near Italy

  1. 5 China, mainland 132.87 compare
  2. 6 China 132.17 compare
  3. 7 Slovenia 121.89 compare
  4. 9 Nepal 109.99 compare
  5. 10 China, Taiwan Province of 100.04 compare
  6. 11 Brazil 99.26 compare

See the full ranking of 38 places →

More agriculture & rural data for Italy

All data for Italy →

Frequently asked questions

What is persimmons — gross production index number in Italy?
Persimmons — gross production index number in Italy was 110.31 in 2017, according to Food and Agriculture Organization of the United Nations.
What is the highest persimmons — gross production index number recorded in Italy?
The highest recorded value was 174.1 in 1984.
What is the lowest persimmons — gross production index number recorded in Italy?
The lowest recorded value was 86.94 in 2014.
How does Italy rank for persimmons — gross production index number?
Italy ranks 8th out of 19 countries with data for 2017.
Is persimmons — gross production index number rising or falling in Italy?
Over the last ten years it is down 5.4%. The long-run trend across the full record is falling.
Where does this Italy data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Persimmons — Gross Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.

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Persimmons — Gross Production Index Number in Italy. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 28 August 2026, from https://agriculture.statizoid.com/stat/persimmons-gross-production-index-number-2014-2016-100/italy/

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About this data

Indicator
Persimmons — Gross Production Index Number (2014-2016 = 100)
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
38 places, 1,799 data points, 1961–2024
Last refreshed

The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.