Persimmons — Area harvested in Brazil
Brazil: Persimmons — Area harvested was 8,110 ha in 2024. ▲ Rising
Persimmons — Area harvested in Brazil, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in ha.
Analysis
Brazil recorded 8,110 ha for persimmons — area harvested in 2024.
The figure is up 5.7% on the previous year and down 2.6% over ten years.
Over the whole period, persimmons — area harvested in Brazil peaked at 8,797 ha in 2008 and was at its lowest, 2,500 ha, in 1961.
That places Brazil 7th out of 20 countries with data for 2024, putting it in the middle of the range.
The long-run direction has been consistently rising across the 64 years of available data.
Persimmons — Area harvested in Brazil, year by year
| Year | ha | Change |
|---|---|---|
| 1961 | 2,500 ha | — |
| 1962 | 2,600 ha | +4.0% |
| 1963 | 2,700 ha | +3.8% |
| 1964 | 2,800 ha | +3.7% |
| 1965 | 3,185 ha | +13.8% |
| 1966 | 3,286 ha | +3.2% |
| 1967 | 3,181 ha | -3.2% |
| 1968 | 3,297 ha | +3.6% |
| 1969 | 3,419 ha | +3.7% |
| 1970 | 3,444 ha | +0.7% |
| 1971 | 3,700 ha | +7.4% |
| 1972 | 4,400 ha | +18.9% |
| 1973 | 3,450 ha | -21.6% |
| 1974 | 3,475 ha | +0.7% |
| 1975 | 3,551 ha | +2.2% |
| 1976 | 3,537 ha | -0.4% |
| 1977 | 3,599 ha | +1.8% |
| 1978 | 3,997 ha | +11.1% |
| 1979 | 3,977 ha | -0.5% |
| 1980 | 4,051 ha | +1.9% |
| 1981 | 3,455 ha | -14.7% |
| 1982 | 3,498 ha | +1.2% |
| 1983 | 3,556 ha | +1.7% |
| 1984 | 3,496 ha | -1.7% |
| 1985 | 3,692 ha | +5.6% |
| 1986 | 3,781 ha | +2.4% |
| 1987 | 3,764 ha | -0.4% |
| 1988 | 3,804 ha | +1.1% |
| 1989 | 3,949 ha | +3.8% |
| 1990 | 3,960 ha | +0.3% |
| 1991 | 4,059 ha | +2.5% |
| 1992 | 4,048 ha | -0.3% |
| 1993 | 4,337 ha | +7.1% |
| 1994 | 4,605 ha | +6.2% |
| 1995 | 4,819 ha | +4.6% |
| 1996 | 5,155 ha | +7.0% |
| 1997 | 5,168 ha | +0.3% |
| 1998 | 5,524 ha | +6.9% |
| 1999 | 5,820 ha | +5.4% |
| 2000 | 6,230 ha | +7.0% |
| 2001 | 6,900 ha | +10.8% |
| 2002 | 6,958 ha | +0.8% |
| 2003 | 7,472 ha | +7.4% |
| 2004 | 8,112 ha | +8.6% |
| 2005 | 8,309 ha | +2.4% |
| 2006 | 8,534 ha | +2.7% |
| 2007 | 8,065 ha | -5.5% |
| 2008 | 8,797 ha | +9.1% |
| 2009 | 8,638 ha | -1.8% |
| 2010 | 8,755 ha | +1.4% |
| 2011 | 8,349 ha | -4.6% |
| 2012 | 8,170 ha | -2.1% |
| 2013 | 8,550 ha | +4.7% |
| 2014 | 8,323 ha | -2.7% |
| 2015 | 8,588 ha | +3.2% |
| 2016 | 8,237 ha | -4.1% |
| 2017 | 8,159 ha | -0.9% |
| 2018 | 8,133 ha | -0.3% |
| 2019 | 8,166 ha | +0.4% |
| 2020 | 7,936 ha | -2.8% |
| 2021 | 7,908 ha | -0.4% |
| 2022 | 7,789 ha | -1.5% |
| 2023 | 7,676 ha | -1.5% |
| 2024 | 8,110 ha | +5.7% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 2,996 ha | 2,500 ha | 3,419 ha | 9 |
| 1970s | 3,713 ha | 3,444 ha | 4,400 ha | 10 |
| 1980s | 3,705 ha | 3,455 ha | 4,051 ha | 10 |
| 1990s | 4,750 ha | 3,960 ha | 5,820 ha | 10 |
| 2000s | 7,802 ha | 6,230 ha | 8,797 ha | 10 |
| 2010s | 8,343 ha | 8,133 ha | 8,755 ha | 10 |
| 2020s | 7,884 ha | 7,676 ha | 8,110 ha | 5 |
Countries ranked near Brazil
- 4 Spain 18,526 ha compare
- 5 Japan 17,200 ha compare
- 6 Azerbaijan 12,072 ha compare
- 8 China, Taiwan Province of 5,042 ha compare
- 9 Uzbekistan 3,131 ha compare
- 10 Pakistan 2,726 ha compare
More agriculture & rural data for Brazil
- Agriculture, forestry, and fishing, value added (current US$), annual 10.36 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0609 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 652.04 current US$ per person (2025)
- Rural population, annual growth rate -1.95 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.1182 units per person (2025)
- Share of GDP from agriculture 6.1% (2025)
- Agriculture as a share of GDP vs. GDP per capita 6.1% (2025)
- Agricultural raw materials exports 5.2% (2025)
- Agricultural raw materials imports 0.8% (2025)
Frequently asked questions
- What is persimmons — area harvested in Brazil?
- Persimmons — area harvested in Brazil was 8,110 ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest persimmons — area harvested recorded in Brazil?
- The highest recorded value was 8,797 ha in 2008.
- What is the lowest persimmons — area harvested recorded in Brazil?
- The lowest recorded value was 2,500 ha in 1961.
- How does Brazil rank for persimmons — area harvested?
- Brazil ranks 7th out of 20 countries with data for 2024.
- Is persimmons — area harvested rising or falling in Brazil?
- Over the last ten years it is down 2.6%. The long-run trend across the full record is rising.
- Where does this Brazil data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Persimmons — Area harvested. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.