Percentage of population using safely managed sanitation services in Tonga
Tonga: Percentage of population using safely managed sanitation services was 31 % in 2024. ▼ Falling
Percentage of population using safely managed sanitation services in Tonga, 2000–2024
Source: Food and Agriculture Organization of the United Nations. Measured in %.
Analysis
Tonga recorded 31 % for percentage of population using safely managed sanitation services in 2024. That is the lowest value across all 25 years on record.
The figure is down 18.4% over ten years.
Over the whole period, percentage of population using safely managed sanitation services in Tonga peaked at 41 % in 2010 and was at its lowest, 31 %, in 2023.
That places Tonga 103rd out of 134 countries with data for 2024, putting it in the bottom quarter.
The long-run direction has been consistently falling across the 25 years of available data.
Percentage of population using safely managed sanitation services in Tonga, year by year
| Year | % | Change |
|---|---|---|
| 2000 | 38 % | — |
| 2001 | 38 % | +0.0% |
| 2002 | 38 % | +0.0% |
| 2003 | 38 % | +0.0% |
| 2004 | 38 % | +0.0% |
| 2005 | 39 % | +2.6% |
| 2006 | 39 % | +0.0% |
| 2007 | 40 % | +2.6% |
| 2008 | 40 % | +0.0% |
| 2009 | 40 % | +0.0% |
| 2010 | 41 % | +2.5% |
| 2011 | 40 % | -2.4% |
| 2012 | 39 % | -2.5% |
| 2013 | 38 % | -2.6% |
| 2014 | 38 % | +0.0% |
| 2015 | 37 % | -2.6% |
| 2016 | 36 % | -2.7% |
| 2017 | 35 % | -2.8% |
| 2018 | 34 % | -2.9% |
| 2019 | 34 % | +0.0% |
| 2020 | 33 % | -2.9% |
| 2021 | 32 % | -3.0% |
| 2022 | 32 % | +0.0% |
| 2023 | 31 % | -3.1% |
| 2024 | 31 % | +0.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2000s | 38.8 % | 38 % | 40 % | 10 |
| 2010s | 37.2 % | 34 % | 41 % | 10 |
| 2020s | 31.8 % | 31 % | 33 % | 5 |
Countries ranked near Tonga
More agriculture & rural data for Tonga
- Agriculture, forestry, and fishing, value added (current US$), annual 7.27 % change on previous year (2024)
- Agriculture, forestry, and fishing, value added (current US$), per 0.1857 current US$ per US$ of GDP (2024)
- Agriculture, forestry, and fishing, value added (current US$), per 1,154 current US$ per person (2024)
- Rural population, annual growth rate -0.4224 % change on previous year (2025)
- Rural population, per unit of GDP 0.0001 units per US$ of GDP (2025)
- Rural population, per capita 0.7884 units per person (2025)
- Agriculture share gdp 18.57 (2024)
- Value added in the agricultural sector as of gdp vs gdp per capita 18.57 (2024)
- Agricultural raw materials exports 0.6% (2023)
- Agricultural raw materials imports 1.7% (2023)
Frequently asked questions
- What is percentage of population using safely managed sanitation services in Tonga?
- Percentage of population using safely managed sanitation services in Tonga was 31 % in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest percentage of population using safely managed sanitation services recorded in Tonga?
- The highest recorded value was 41 % in 2010.
- What is the lowest percentage of population using safely managed sanitation services recorded in Tonga?
- The lowest recorded value was 31 % in 2023.
- How does Tonga rank for percentage of population using safely managed sanitation services?
- Tonga ranks 103rd out of 134 countries with data for 2024.
- Is percentage of population using safely managed sanitation services rising or falling in Tonga?
- Over the last ten years it is down 18.4%. The long-run trend across the full record is falling.
- Where does this Tonga data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Percentage of population using safely managed sanitation services (percent) — Value. Statizoid updates them automatically from the source API.
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About this data
The Suite of Food Security Indicators presents the core set of food security indicators. Following the recommendation of experts gathered in the Committee on World Food Security (CFS) Round Table on hunger measurement, hosted at FAO headquarters in September 2011, an initial set of indicators aiming to capture various aspects of food insecurity is presented here. The choice of the indicators has been informed by expert judgement and the availability of data with sufficient coverage to enable comparisons across regions and over time. Many of these indicators are produced and published elsewhere by FAO and other international organizations. They are reported here in a single database with the aim of building a wide food security information system. More indicators will be added to this set as more data will become available. Indicators are classified along the four dimensions of food security -- availability, access, utilization and stability.