Percentage of children under 5 years of age who are stunted (modelled) in Low Income Food Deficit Countries (LIFDCs)
Low Income Food Deficit Countries (LIFDCs): Percentage of children under 5 years of age who are stunted (modelled) was 33.3 % in 2024. ▼ Falling
Percentage of children under 5 years of age who are stunted (modelled) in Low Income Food Deficit Countries (LIFDCs), 2000–2024
Source: Food and Agriculture Organization of the United Nations. Measured in %.
Analysis
The most recent figure for percentage of children under 5 years of age who are stunted (modelled) in Low Income Food Deficit Countries (LIFDCs) is 33.3 %, measured in 2024.
That represents a change of up 0.6% on the previous year and down 8.3% over ten years.
Over the whole period, percentage of children under 5 years of age who are stunted (modelled) in Low Income Food Deficit Countries (LIFDCs) peaked at 46.1 % in 2000 and was at its lowest, 32.9 %, in 2021.
Low Income Food Deficit Countries (LIFDCs) ranks 3rd of 37 groups on this measure, in the top 10%.
The long-run direction has been consistently falling across the 25 years of available data.
Percentage of children under 5 years of age who are stunted (modelled) in Low Income Food Deficit Countries (LIFDCs), year by year
| Year | % | Change |
|---|---|---|
| 2000 | 46.1 % | — |
| 2001 | 45.7 % | -0.9% |
| 2002 | 45.3 % | -0.9% |
| 2003 | 44.9 % | -0.9% |
| 2004 | 44.3 % | -1.3% |
| 2005 | 43.7 % | -1.4% |
| 2006 | 43 % | -1.6% |
| 2007 | 42.2 % | -1.9% |
| 2008 | 41.2 % | -2.4% |
| 2009 | 40.2 % | -2.4% |
| 2010 | 39.2 % | -2.5% |
| 2011 | 38.3 % | -2.3% |
| 2012 | 37.5 % | -2.1% |
| 2013 | 36.8 % | -1.9% |
| 2014 | 36.3 % | -1.4% |
| 2015 | 35.7 % | -1.7% |
| 2016 | 35.2 % | -1.4% |
| 2017 | 34.6 % | -1.7% |
| 2018 | 34 % | -1.7% |
| 2019 | 33.5 % | -1.5% |
| 2020 | 33.1 % | -1.2% |
| 2021 | 32.9 % | -0.6% |
| 2022 | 33 % | +0.3% |
| 2023 | 33.1 % | +0.3% |
| 2024 | 33.3 % | +0.6% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2000s | 43.66 % | 40.2 % | 46.1 % | 10 |
| 2010s | 36.11 % | 33.5 % | 39.2 % | 10 |
| 2020s | 33.08 % | 32.9 % | 33.3 % | 5 |
Countries ranked near Low Income Food Deficit Countries (LIFDCs)
- 1 Burundi 55.3 % compare
- 1 Timor-Leste 45.4 % compare
- 2 Democratic Republic of the Congo 44.1 % compare
- 2 Niger 48.3 % compare
- 3 Eritrea 48 % compare
- 3 Melanesia 43.6 % compare
- 4 Angola 47.7 % compare
- 5 Papua New Guinea 47.6 % compare
- 6 Lao People's Democratic Republic 29.9 % compare
- 6 United Republic of Tanzania 29.9 % compare
- 6 Yemen 47.4 % compare
More agriculture & rural data for Low Income Food Deficit Countries (LIFDCs)
- Oilcrops, Cake Equivalent — Yield, annual growth rate 0.9219 % change on previous year (2024)
- Meat, Total — Production, annual growth rate 3.87 % change on previous year (2024)
- Milk, Total — Yield/Carcass Weight, annual growth rate 1.84 % change on previous year (2024)
- Milk, Total — Production, annual growth rate 3.02 % change on previous year (2024)
- Milk, Total — Milk Animals, annual growth rate 1.22 % change on previous year (2024)
- Oilcrops, Cake Equivalent — Area harvested, annual growth rate 0.3055 % change on previous year (2024)
- Oilcrops, Oil Equivalent — Area harvested, annual growth rate 0.2261 % change on previous year (2024)
- Oilcrops, Oil Equivalent — Production, annual growth rate 1.06 % change on previous year (2024)
- Oilcrops, Oil Equivalent — Yield, annual growth rate 0.8325 % change on previous year (2024)
- Meat, Poultry — Producing Animals/Slaughtered, annual growth rate 2.48 % change on previous year (2024)
Frequently asked questions
- What is percentage of children under 5 years of age who are stunted (modelled) in Low Income Food Deficit Countries (LIFDCs)?
- Percentage of children under 5 years of age who are stunted (modelled) in Low Income Food Deficit Countries (LIFDCs) was 33.3 % in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest percentage of children under 5 years of age who are stunted (modelled) recorded in Low Income Food Deficit Countries (LIFDCs)?
- The highest recorded value was 46.1 % in 2000.
- What is the lowest percentage of children under 5 years of age who are stunted (modelled) recorded in Low Income Food Deficit Countries (LIFDCs)?
- The lowest recorded value was 32.9 % in 2021.
- How does Low Income Food Deficit Countries (LIFDCs) rank for percentage of children under 5 years of age who are stunted (modelled)?
- Low Income Food Deficit Countries (LIFDCs) ranks 3rd out of 37 groups with data for 2024.
- Is percentage of children under 5 years of age who are stunted (modelled) rising or falling in Low Income Food Deficit Countries (LIFDCs)?
- Over the last ten years it is down 8.3%. The long-run trend across the full record is falling.
- Where does this Low Income Food Deficit Countries (LIFDCs) data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Percentage of children under 5 years of age who are stunted (modelled estimates) (percent) — Value. Statizoid updates them automatically from the source API.
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About this data
The Suite of Food Security Indicators presents the core set of food security indicators. Following the recommendation of experts gathered in the Committee on World Food Security (CFS) Round Table on hunger measurement, hosted at FAO headquarters in September 2011, an initial set of indicators aiming to capture various aspects of food insecurity is presented here. The choice of the indicators has been informed by expert judgement and the availability of data with sufficient coverage to enable comparisons across regions and over time. Many of these indicators are produced and published elsewhere by FAO and other international organizations. They are reported here in a single database with the aim of building a wide food security information system. More indicators will be added to this set as more data will become available. Indicators are classified along the four dimensions of food security -- availability, access, utilization and stability.