What is per capita meat and fish consumption in Saint Lucia?

Per capita meat and fish consumption in Saint Lucia was 64.39 kilograms per year per capita in 2023, according to Food and Agriculture Organization of the United Nations (2025) – processed by Our World in Data.

What is the highest per capita meat and fish consumption recorded in Saint Lucia?

The highest recorded value was 72.46 kilograms per year per capita in 2013.

What is the lowest per capita meat and fish consumption recorded in Saint Lucia?

The lowest recorded value was 2.07 kilograms per year per capita in 1962.

How does Saint Lucia rank for per capita meat and fish consumption?

Saint Lucia ranks 9th out of 191 countries with data for 2023.

Is per capita meat and fish consumption rising or falling in Saint Lucia?

Over the last ten years it is down 11.1%. The long-run trend across the full record is volatile.

Where does this Saint Lucia data come from?

The figures come from Food and Agriculture Organization of the United Nations (2025) – processed by Our World in Data, published as part of Per capita meat and fish consumption. Statizoid updates them automatically from the source API.

Per capita meat and fish consumption in Saint Lucia

Name: Per capita meat and fish consumption in Saint Lucia
Creator: Food and Agriculture Organization of the United Nations (2025) – processed by Our World in Data
License: CC BY 4.0 (Our World in Data)

Saint Lucia: Per capita meat and fish consumption was 64.39 kilograms per year per capita in 2023. ◆ Volatile

Latest (2023)

64.39 kilograms per year per capita

Change on year

down 3.3%

World rank

9th

of 191 countries

All-time high

72.46 kilograms per year per capita

in 2013

All-time low

2.07 kilograms per year per capita

in 1962

Years of data

1961–2023

Per capita meat and fish consumption in Saint Lucia, 1961–2023

Source: Food and Agriculture Organization of the United Nations (2025) – processed by Our World in Data. Measured in kilograms per year per capita.

Analysis

The most recent figure for per capita meat and fish consumption in Saint Lucia is 64.39 kilograms per year per capita, measured in 2023.

That represents a change of down 3.3% on the previous year and down 11.1% over ten years.

Over the whole period, per capita meat and fish consumption in Saint Lucia peaked at 72.46 kilograms per year per capita in 2013 and was at its lowest, 2.07 kilograms per year per capita, in 1962.

That places Saint Lucia 9th out of 191 countries with data for 2023, putting it in the top 10%.

The series is highly variable year to year, so single readings are best treated with caution.

Averages by decade

Decade	Average	Lowest	Highest	Years
1960s	5.22 kilograms per year per capita	2.07 kilograms per year per capita	9.48 kilograms per year per capita	9
1970s	15.41 kilograms per year per capita	11.86 kilograms per year per capita	25.72 kilograms per year per capita	10
1980s	36.32 kilograms per year per capita	25.55 kilograms per year per capita	43.98 kilograms per year per capita	10
1990s	53.59 kilograms per year per capita	41.29 kilograms per year per capita	63.81 kilograms per year per capita	10
2000s	59.72 kilograms per year per capita	55.85 kilograms per year per capita	63.21 kilograms per year per capita	10
2010s	63.28 kilograms per year per capita	33.07 kilograms per year per capita	72.46 kilograms per year per capita	10
2020s	57.35 kilograms per year per capita	34.85 kilograms per year per capita	66.55 kilograms per year per capita	4

Countries ranked near Saint Lucia

6 Samoa 71.99 kilograms per year per capita compare
7 Antigua and Barbuda 67.79 kilograms per year per capita compare
8 Bahamas 66.29 kilograms per year per capita compare
10 Netherlands Antilles 63.98 kilograms per year per capita compare
11 Saint Kitts and Nevis 62.94 kilograms per year per capita compare
12 Brunei 56.79 kilograms per year per capita compare

See the full ranking of 192 places →

More agriculture & rural data for Saint Lucia

Agriculture, forestry, and fishing, value added 44.04 million current US$ (2025)
Agriculture, forestry, and fishing, value added 1.7% (2025)
Rural population 127,732 (2025)
Rural population growth 0.2% (2025)
Rural population 70.9% (2025)
Agricultural raw materials imports 1.3% (2020)
Agricultural raw materials exports 2.7% (2020)
Agriculture as a share of GDP vs. GDP per capita 1.7% (2025)
Share of GDP from agriculture 1.7% (2025)
Land under cereal production 0 hectares (1980)

All data for Saint Lucia →

Frequently asked questions

What is per capita meat and fish consumption in Saint Lucia?: Per capita meat and fish consumption in Saint Lucia was 64.39 kilograms per year per capita in 2023, according to Food and Agriculture Organization of the United Nations (2025) – processed by Our World in Data.
What is the highest per capita meat and fish consumption recorded in Saint Lucia?: The highest recorded value was 72.46 kilograms per year per capita in 2013.
What is the lowest per capita meat and fish consumption recorded in Saint Lucia?: The lowest recorded value was 2.07 kilograms per year per capita in 1962.
How does Saint Lucia rank for per capita meat and fish consumption?: Saint Lucia ranks 9th out of 191 countries with data for 2023.
Is per capita meat and fish consumption rising or falling in Saint Lucia?: Over the last ten years it is down 11.1%. The long-run trend across the full record is volatile.
Where does this Saint Lucia data come from?: The figures come from Food and Agriculture Organization of the United Nations (2025) – processed by Our World in Data, published as part of Per capita meat and fish consumption. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 63 observations, free to reuse under CC BY 4.0 (Our World in Data).

About this data

Indicator: Per capita meat and fish consumption
Unit: kilograms per year per capita
Source: Food and Agriculture Organization of the United Nations (2025) – processed by Our World in Data
Licence: CC BY 4.0 (Our World in Data)
Coverage: 192 places, 10,214 data points, 1961–2023
Last refreshed: 07 August 2026

Quantity that is available for consumption at the end of the supply chain. It does not account for consumer waste, so the quantity that is actually consumed may be lower.