Per capita meat and fish consumption in Honduras
Honduras: Per capita meat and fish consumption was 24.16 kilograms per year per capita in 2023. β Volatile
Per capita meat and fish consumption in Honduras, 1961β2023
Source: Food and Agriculture Organization of the United Nations (2025) β processed by Our World in Data. Measured in kilograms per year per capita.
Analysis
Honduras recorded 24.16 kilograms per year per capita for per capita meat and fish consumption in 2023.
Compared with earlier readings it is up 0.9% on the previous year and up 32.5% over ten years.
Over the whole period, per capita meat and fish consumption in Honduras peaked at 25.19 kilograms per year per capita in 2021 and was at its lowest, 1.21 kilograms per year per capita, in 1961.
Honduras ranks 85th of 191 countries on this measure, in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 1.62 kilograms per year per capita | 1.21 kilograms per year per capita | 1.91 kilograms per year per capita | 9 |
| 1970s | 1.93 kilograms per year per capita | 1.69 kilograms per year per capita | 2.35 kilograms per year per capita | 10 |
| 1980s | 3.43 kilograms per year per capita | 2.32 kilograms per year per capita | 4.44 kilograms per year per capita | 10 |
| 1990s | 8.45 kilograms per year per capita | 5.65 kilograms per year per capita | 11.48 kilograms per year per capita | 10 |
| 2000s | 17.03 kilograms per year per capita | 11.03 kilograms per year per capita | 19.97 kilograms per year per capita | 10 |
| 2010s | 20.07 kilograms per year per capita | 17.52 kilograms per year per capita | 22.76 kilograms per year per capita | 10 |
| 2020s | 23.38 kilograms per year per capita | 20.23 kilograms per year per capita | 25.19 kilograms per year per capita | 4 |
Countries ranked near Honduras
- 82 France 24.74 kilograms per year per capita compare
- 83 South Korea 24.58 kilograms per year per capita compare
- 84 Czechia 24.45 kilograms per year per capita compare
- 86 Hungary 24.08 kilograms per year per capita compare
- 87 Iran 23.47 kilograms per year per capita compare
- 88 Kazakhstan 23.39 kilograms per year per capita compare
More agriculture & rural data for Honduras
- Agriculture, forestry, and fishing, value added 5.27 billion current US$ (2025)
- Agriculture, forestry, and fishing, value added 13.3% (2025)
- Rural population 4.48 million (2025)
- Rural population growth 0.5% (2025)
- Rural population 40.7% (2025)
- Agricultural raw materials imports 1.0% (2024)
- Agricultural raw materials exports 0.7% (2024)
- Agriculture as a share of GDP vs. GDP per capita 13.3% (2025)
- Share of GDP from agriculture 13.3% (2025)
- Land under cereal production 410,005 hectares (2023)
Frequently asked questions
- What is per capita meat and fish consumption in Honduras?
- Per capita meat and fish consumption in Honduras was 24.16 kilograms per year per capita in 2023, according to Food and Agriculture Organization of the United Nations (2025) β processed by Our World in Data.
- What is the highest per capita meat and fish consumption recorded in Honduras?
- The highest recorded value was 25.19 kilograms per year per capita in 2021.
- What is the lowest per capita meat and fish consumption recorded in Honduras?
- The lowest recorded value was 1.21 kilograms per year per capita in 1961.
- How does Honduras rank for per capita meat and fish consumption?
- Honduras ranks 85th out of 191 countries with data for 2023.
- Is per capita meat and fish consumption rising or falling in Honduras?
- Over the last ten years it is up 32.5%. The long-run trend across the full record is volatile.
- Where does this Honduras data come from?
- The figures come from Food and Agriculture Organization of the United Nations (2025) β processed by Our World in Data, published as part of Per capita meat and fish consumption. Statizoid updates them automatically from the source API.
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About this data
Quantity that is available for consumption at the end of the supply chain. It does not account for consumer waste, so the quantity that is actually consumed may be lower.