Peppermint, spearmint — Production by country
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area...
What the numbers show
Peppermint, spearmint — Production is currently reported for 10 countries. The highest value is 24,975 t in Morocco; the lowest is 0 t in China, Taiwan Province of.
The median across all reporting countries is 100 t, and the mean is 3,300 t.
Over the past decade 1 countries rose and 6 fell. The largest increase was in Mexico (up 79.0%), and the largest decrease in Morocco (down 70.7%).
Peppermint, spearmint — Production: full country ranking
| # | Country | Latest | Year | 10-year change | Trend |
|---|---|---|---|---|---|
| 1 | Morocco | 24,975 t | 2024 | down 70.7% | volatile |
| 2 | Argentina | 6,963 t | 2024 | down 0.8% | volatile |
| 3 | Mexico | 678 t | 2024 | up 79.0% | rising |
| 4 | Bulgaria | 123.78 t | 2017 | down 34.5% | volatile |
| 5 | Jordan | 120 t | 1989 | — | volatile |
| 6 | Spain | 80 t | 2017 | down 52.9% | volatile |
| 7 | Japan | 32.69 t | 2024 | down 8.8% | volatile |
| 8 | Georgia | 30 t | 2011 | down 14.3% | falling |
| 9 | China | 0 t | 1996 | — | volatile |
| 9 | China, Taiwan Province of | 0 t | 1996 | — | volatile |
Regions and income groups
Aggregates are excluded from the country ranking above so that a region can never outrank a country.
- World 32,649 t
- Africa 24,975 t
- Net Food Importing Developing Countries (NFIDCs) 24,975 t
- Northern Africa 24,975 t
- Americas 7,641 t
- South America 6,963 t
- Central America 678 t
- European Union (27) 203.78 t
- Europe 203.78 t
- Eastern Europe 123.78 t
- Southern Europe 80 t
- Asia 32.69 t
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.