Pepper (Piper spp.), raw — Gross Production Value in Saint Lucia

Saint Lucia: Pepper (Piper spp.), raw — Gross Production Value was 25 1000 USD in 2024. ◆ Volatile

Latest (2024)
25 1000 USD
Change on year
unchanged
World rank
27th
of 27 countries
All-time high
1,742 1000 USD
in 1990
All-time low
3 1000 USD
in 2018
Years of data
44
1981–2024

Pepper (Piper spp.), raw — Gross Production Value in Saint Lucia, 1981–2024

05001.0k1.5k1981200220241981: 44 1000 USD1982: 87 1000 USD1983: 44 1000 USD1984: 44 1000 USD1985: 44 1000 USD1986: 261 1000 USD1987: 523 1000 USD1988: 740 1000 USD1989: 1.1k 1000 USD1990: 1.7k 1000 USD1991: 230 1000 USD1992: 436 1000 USD1993: 230 1000 USD1994: 367 1000 USD1995: 604 1000 USD1996: 450 1000 USD1997: 459 1000 USD1998: 574 1000 USD1999: 574 1000 USD2000: 574 1000 USD2001: 803 1000 USD2002: 1.0k 1000 USD2003: 803 1000 USD2004: 640 1000 USD2005: 321 1000 USD2006: 253 1000 USD2007: 278 1000 USD2008: 395 1000 USD2009: 436 1000 USD2010: 426 1000 USD2011: 420 1000 USD2012: 410 1000 USD2013: 413 1000 USD2014: 414 1000 USD2015: 415 1000 USD2016: 275 1000 USD2017: 149 1000 USD2018: 3 1000 USD2019: 4 1000 USD2020: 4 1000 USD2021: 9 1000 USD2022: 53 1000 USD2023: 25 1000 USD2024: 25 1000 USD

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 USD.

Analysis

The most recent figure for pepper (piper spp.), raw — gross production value in Saint Lucia is 25 1000 USD, measured in 2024.

That represents a change of down 94.0% over ten years.

Over the whole period, pepper (piper spp.), raw — gross production value in Saint Lucia peaked at 1,742 1000 USD in 1990 and was at its lowest, 3 1000 USD, in 2018.

That places Saint Lucia 27th out of 27 countries with data for 2024, putting it in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Pepper (Piper spp.), raw — Gross Production Value in Saint Lucia, year by year

Annual values for Pepper (Piper spp.), raw — Gross Production Value (constant 2014-2016 thousand US$) in Saint Lucia, 1981 to 2024.
Year 1000 USD Change
1981 44 1000 USD
1982 87 1000 USD +97.7%
1983 44 1000 USD -49.4%
1984 44 1000 USD +0.0%
1985 44 1000 USD +0.0%
1986 261 1000 USD +493.2%
1987 523 1000 USD +100.4%
1988 740 1000 USD +41.5%
1989 1,132 1000 USD +53.0%
1990 1,742 1000 USD +53.9%
1991 230 1000 USD -86.8%
1992 436 1000 USD +89.6%
1993 230 1000 USD -47.2%
1994 367 1000 USD +59.6%
1995 604 1000 USD +64.6%
1996 450 1000 USD -25.5%
1997 459 1000 USD +2.0%
1998 574 1000 USD +25.1%
1999 574 1000 USD +0.0%
2000 574 1000 USD +0.0%
2001 803 1000 USD +39.9%
2002 1,033 1000 USD +28.6%
2003 803 1000 USD -22.3%
2004 640 1000 USD -20.3%
2005 321 1000 USD -49.8%
2006 253 1000 USD -21.2%
2007 278 1000 USD +9.9%
2008 395 1000 USD +42.1%
2009 436 1000 USD +10.4%
2010 426 1000 USD -2.3%
2011 420 1000 USD -1.4%
2012 410 1000 USD -2.4%
2013 413 1000 USD +0.7%
2014 414 1000 USD +0.2%
2015 415 1000 USD +0.2%
2016 275 1000 USD -33.7%
2017 149 1000 USD -45.8%
2018 3 1000 USD -98.0%
2019 4 1000 USD +33.3%
2020 4 1000 USD +0.0%
2021 9 1000 USD +125.0%
2022 53 1000 USD +488.9%
2023 25 1000 USD -52.8%
2024 25 1000 USD +0.0%

Averages by decade

DecadeAverage LowestHighest Years
1980s 324.33 1000 USD 44 1000 USD 1,132 1000 USD 9
1990s 566.6 1000 USD 230 1000 USD 1,742 1000 USD 10
2000s 553.6 1000 USD 253 1000 USD 1,033 1000 USD 10
2010s 292.9 1000 USD 3 1000 USD 426 1000 USD 10
2020s 23.2 1000 USD 4 1000 USD 53 1000 USD 5

Countries ranked near Saint Lucia

  1. 24 Cameroon 285 1000 USD compare
  2. 25 Malawi 204 1000 USD compare
  3. 26 Georgia 30 1000 USD compare

See the full ranking of 50 places →

More agriculture & rural data for Saint Lucia

All data for Saint Lucia →

Frequently asked questions

What is pepper (piper spp.), raw — gross production value in Saint Lucia?
Pepper (piper spp.), raw — gross production value in Saint Lucia was 25 1000 USD in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest pepper (piper spp.), raw — gross production value recorded in Saint Lucia?
The highest recorded value was 1,742 1000 USD in 1990.
What is the lowest pepper (piper spp.), raw — gross production value recorded in Saint Lucia?
The lowest recorded value was 3 1000 USD in 2018.
How does Saint Lucia rank for pepper (piper spp.), raw — gross production value?
Saint Lucia ranks 27th out of 27 countries with data for 2024.
Is pepper (piper spp.), raw — gross production value rising or falling in Saint Lucia?
Over the last ten years it is down 94.0%. The long-run trend across the full record is volatile.
Where does this Saint Lucia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Pepper (Piper spp.), raw — Gross Production Value (constant 2014-2016 thousand US$). Statizoid updates them automatically from the source API.

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Pepper (Piper spp.), raw — Gross Production Value in Saint Lucia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 27 August 2026, from https://agriculture.statizoid.com/stat/pepper-piper-spp-raw-gross-production-value-constant-2014-2016-thousand-us/st-lucia/

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About this data

Indicator
Pepper (Piper spp.), raw — Gross Production Value (constant 2014-2016 thousand US$)
Unit
1000 USD
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
50 places, 2,593 data points, 1961–2024
Last refreshed

The domain provides detailed data on the value of agricultural production that is calculated by the agricultural production data and the price data at farm gate. Thus, the value of production measures the agricultural production in monetary terms at the farm gate level.