Pepper — Food in Tajikistan
Tajikistan: Pepper — Food was 22 1000 t in 2023. ◆ Volatile
Pepper — Food in Tajikistan, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.
Analysis
In 2023, pepper — food in Tajikistan stood at 22 1000 t.
The figure is down 31.2% over five years.
Over the whole period, pepper — food in Tajikistan peaked at 45 1000 t in 2019 and was at its lowest, 0 1000 t, in 2010.
That places Tajikistan 10th out of 181 countries with data for 2023, putting it in the top 10%.
The series is highly variable year to year, so single readings are best treated with caution.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 8.2 1000 t | 0 1000 t | 45 1000 t | 10 |
| 2020s | 23 1000 t | 21 1000 t | 27 1000 t | 4 |
Countries ranked near Tajikistan
More agriculture & rural data for Tajikistan
- Agriculture share gdp 23.05 (2024)
- Value added in the agricultural sector as of gdp vs gdp per capita 23.05 (2024)
- Agricultural raw materials exports 16.2% (2023)
- Agricultural raw materials imports 4.1% (2023)
- Rural population 73.8% (2025)
- Rural population growth 1.9% (2025)
- Rural population 7.96 million (2025)
- Agriculture, forestry, and fishing, value added 23.1% (2024)
- Agriculture, forestry, and fishing, value added 3.33 billion current US$ (2024)
- Unmanufactured tobacco — Production 379.22 t (2024)
Frequently asked questions
- What is pepper — food in Tajikistan?
- Pepper — food in Tajikistan was 22 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest pepper — food recorded in Tajikistan?
- The highest recorded value was 45 1000 t in 2019.
- What is the lowest pepper — food recorded in Tajikistan?
- The lowest recorded value was 0 1000 t in 2010.
- How does Tajikistan rank for pepper — food?
- Tajikistan ranks 10th out of 181 countries with data for 2023.
- Where does this Tajikistan data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Pepper — Food. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.