Pepper — Fat supply quantity in Sweden

Sweden: Pepper — Fat supply quantity was 46.68 t in 2023. ▬ Flat

Latest (2023)
46.68 t
Change on year
down 21.7%
World rank
51st
of 181 countries
All-time high
65 t
in 2011
All-time low
45.46 t
in 2017
Years of data
14
2010–2023

Pepper — Fat supply quantity in Sweden, 2010–2023

02040602010201620232010: 50.3 t2011: 65 t2012: 52 t2013: 52.3 t2014: 57.8 t2015: 59.1 t2016: 52.3 t2017: 45.5 t2018: 54.4 t2019: 59.6 t2020: 54 t2021: 58.9 t2022: 59.6 t2023: 46.7 t

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

In 2023, pepper — fat supply quantity in Sweden stood at 46.68 t.

Compared with earlier readings it is down 21.7% on the previous year and down 10.7% over ten years.

Over the whole period, pepper — fat supply quantity in Sweden peaked at 65 t in 2011 and was at its lowest, 45.46 t, in 2017.

That places Sweden 51st out of 181 countries with data for 2023, putting it in the middle of the range.

Averages by decade

DecadeAverage LowestHighest Years
2010s 54.84 t 45.46 t 65 t 10
2020s 54.81 t 46.68 t 59.65 t 4

Countries ranked near Sweden

  1. 48 Bangladesh 52.25 t compare
  2. 49 Romania 49.29 t compare
  3. 50 Libya 48.59 t compare
  4. 52 Russian Federation 42.95 t compare
  5. 53 Senegal 42.47 t compare
  6. 54 Greece 41.03 t compare

See the full ranking of 212 places →

More agriculture & rural data for Sweden

All data for Sweden →

Frequently asked questions

What is pepper — fat supply quantity in Sweden?
Pepper — fat supply quantity in Sweden was 46.68 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest pepper — fat supply quantity recorded in Sweden?
The highest recorded value was 65 t in 2011.
What is the lowest pepper — fat supply quantity recorded in Sweden?
The lowest recorded value was 45.46 t in 2017.
How does Sweden rank for pepper — fat supply quantity?
Sweden ranks 51st out of 181 countries with data for 2023.
Is pepper — fat supply quantity rising or falling in Sweden?
Over the last ten years it is down 10.7%. The long-run trend across the full record is flat.
Where does this Sweden data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Pepper — Fat supply quantity (t). Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Pepper — Fat supply quantity (t)
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
212 places, 2,876 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.