{"entity":{"iso2":"PY","iso3":"PRY","name":"Paraguay","slug":"paraguay"},"indicator":{"licence":"CC BY-NC-SA 3.0 IGO (FAO)","slug":"pepper-fat-supply-quantity-t","source":"Food and Agriculture Organization of the United Nations","source_url":"https://www.fao.org/faostat/en/#data/FBS","title":"Pepper \u2014 Fat supply quantity (t)","unit":"t"},"observations":[{"date":"2010-01-01","value":0.84},{"date":"2011-01-01","value":0.77},{"date":"2012-01-01","value":1.29},{"date":"2013-01-01","value":1.75},{"date":"2014-01-01","value":2.06},{"date":"2015-01-01","value":1.98},{"date":"2016-01-01","value":1.22},{"date":"2017-01-01","value":1.42},{"date":"2018-01-01","value":1.54},{"date":"2019-01-01","value":1.15},{"date":"2020-01-01","value":2.96},{"date":"2021-01-01","value":2.42},{"date":"2022-01-01","value":3.0},{"date":"2023-01-01","value":3.38}],"summary":{"latest_period":"2023-01-01","latest_value":3.38,"max":3.38,"mean":1.84143,"min":0.77,"of":181,"rank":124,"trend":"rising"}}