Pepper — Fat supply quantity in Land Locked Developing Countries (LLDCs)
Land Locked Developing Countries (LLDCs): Pepper — Fat supply quantity was 4,598 t in 2023. ◆ Volatile
Pepper — Fat supply quantity in Land Locked Developing Countries (LLDCs), 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in t.
Analysis
Land Locked Developing Countries (LLDCs) recorded 4,598 t for pepper — fat supply quantity in 2023.
Compared with earlier readings it is up 0.3% on the previous year and up 1,091.7% over ten years.
Over the whole period, pepper — fat supply quantity in Land Locked Developing Countries (LLDCs) peaked at 4,657 t in 2019 and was at its lowest, 366.83 t, in 2015.
Land Locked Developing Countries (LLDCs) ranks 7th of 30 groups on this measure, in the top quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Pepper — Fat supply quantity in Land Locked Developing Countries (LLDCs), year by year
| Year | t | Change |
|---|---|---|
| 2010 | 513.32 t | — |
| 2011 | 465.66 t | -9.3% |
| 2012 | 431.76 t | -7.3% |
| 2013 | 385.83 t | -10.6% |
| 2014 | 490.77 t | +27.2% |
| 2015 | 366.83 t | -25.3% |
| 2016 | 403.27 t | +9.9% |
| 2017 | 628.16 t | +55.8% |
| 2018 | 2,505 t | +298.8% |
| 2019 | 4,657 t | +85.9% |
| 2020 | 4,634 t | -0.5% |
| 2021 | 4,406 t | -4.9% |
| 2022 | 4,584 t | +4.0% |
| 2023 | 4,598 t | +0.3% |
Biggest year-on-year movements
Years where Pepper — Fat supply quantity in Land Locked Developing Countries (LLDCs) changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 2018 | +298.8% | 628.16 t | 2,505 t |
| 2019 | +85.9% | 2,505 t | 4,657 t |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 1,085 t | 366.83 t | 4,657 t | 10 |
| 2020s | 4,555 t | 4,406 t | 4,634 t | 4 |
Countries ranked near Land Locked Developing Countries (LLDCs)
- 4 Burkina Faso 2,502 t compare
- 5 United States 2,043 t compare
- 6 China 1,445 t compare
- 7 Iraq 1,321 t compare
- 8 Indonesia 1,311 t compare
- 9 China, mainland 1,300 t compare
- 10 Sri Lanka 999.95 t compare
More agriculture & rural data for Land Locked Developing Countries (LLDCs)
- Cattle — Stocks, annual growth rate 3.3 % change on previous year (2024)
- Edible offal of goat, fresh, chilled or frozen — Producing -1.1 % change on previous year (2024)
- Edible offal of goat, fresh, chilled or frozen — Production, annual -1.04 % change on previous year (2024)
- Edible offal of cattle, fresh, chilled or frozen — Producing 0.3266 % change on previous year (2024)
- Edible offal of cattle, fresh, chilled or frozen — Production, annual 1.44 % change on previous year (2024)
- Chickens — Stocks, annual growth rate 2.07 % change on previous year (2024)
- Cattle fat, unrendered — Producing Animals/Slaughtered, annual growth 0.3266 % change on previous year (2024)
- Cattle fat, unrendered — Production, annual growth rate 1.91 % change on previous year (2024)
- Fruit Primary — Gross Production Value (constant 2014-2016 thousand) 2.66 % change on previous year (2024)
- Livestock — Gross Production Value (constant 2014-2016 thousand US$) 1.71 % change on previous year (2024)
Frequently asked questions
- What is pepper — fat supply quantity in Land Locked Developing Countries (LLDCs)?
- Pepper — fat supply quantity in Land Locked Developing Countries (LLDCs) was 4,598 t in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest pepper — fat supply quantity recorded in Land Locked Developing Countries (LLDCs)?
- The highest recorded value was 4,657 t in 2019.
- What is the lowest pepper — fat supply quantity recorded in Land Locked Developing Countries (LLDCs)?
- The lowest recorded value was 366.83 t in 2015.
- How does Land Locked Developing Countries (LLDCs) rank for pepper — fat supply quantity?
- Land Locked Developing Countries (LLDCs) ranks 7th out of 30 groups with data for 2023.
- Is pepper — fat supply quantity rising or falling in Land Locked Developing Countries (LLDCs)?
- Over the last ten years it is up 1,091.7%. The long-run trend across the full record is volatile.
- Where does this Land Locked Developing Countries (LLDCs) data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Pepper — Fat supply quantity (t). Statizoid updates them automatically from the source API.
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CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.