{"entity":{"iso2":"JM","iso3":"JAM","name":"Jamaica","slug":"jamaica"},"indicator":{"licence":"CC BY-NC-SA 3.0 IGO (FAO)","slug":"pepper-fat-supply-quantity-t","source":"Food and Agriculture Organization of the United Nations","source_url":"https://www.fao.org/faostat/en/#data/FBS","title":"Pepper \u2014 Fat supply quantity (t)","unit":"t"},"observations":[{"date":"2010-01-01","value":6.84},{"date":"2011-01-01","value":6.92},{"date":"2012-01-01","value":9.26},{"date":"2013-01-01","value":6.95},{"date":"2014-01-01","value":6.99},{"date":"2015-01-01","value":7.04},{"date":"2016-01-01","value":7.11},{"date":"2017-01-01","value":7.17},{"date":"2018-01-01","value":7.27},{"date":"2019-01-01","value":8.87},{"date":"2020-01-01","value":5.03},{"date":"2021-01-01","value":12.8},{"date":"2022-01-01","value":8.63},{"date":"2023-01-01","value":12.05}],"summary":{"latest_period":"2023-01-01","latest_value":12.05,"max":12.8,"mean":8.06643,"min":5.03,"of":181,"rank":86,"trend":"rising"}}