Pelagic Fish — Production in Seychelles
Seychelles: Pelagic Fish — Production was 129 1000 t in 2023. ▲ Rising
Pelagic Fish — Production in Seychelles, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.
Analysis
The most recent figure for pelagic fish — production in Seychelles is 129 1000 t, measured in 2023.
The figure is up 87.0% over ten years.
Over the whole period, pelagic fish — production in Seychelles peaked at 139 1000 t in 2018 and was at its lowest, 66 1000 t, in 2012.
That places Seychelles 56th out of 159 countries with data for 2023, putting it in the middle of the range.
The long-run direction has been consistently rising across the 14 years of available data.
Pelagic Fish — Production in Seychelles, year by year
| Year | 1000 t | Change |
|---|---|---|
| 2010 | 83 1000 t | — |
| 2011 | 72 1000 t | -13.3% |
| 2012 | 66 1000 t | -8.3% |
| 2013 | 69 1000 t | +4.5% |
| 2014 | 70 1000 t | +1.4% |
| 2015 | 102 1000 t | +45.7% |
| 2016 | 122 1000 t | +19.6% |
| 2017 | 136 1000 t | +11.5% |
| 2018 | 139 1000 t | +2.2% |
| 2019 | 129 1000 t | -7.2% |
| 2020 | 129 1000 t | +0.0% |
| 2021 | 129 1000 t | +0.0% |
| 2022 | 129 1000 t | +0.0% |
| 2023 | 129 1000 t | +0.0% |
Seychelles compared with similar countries
- Seychelles's 129 1000 t is above the median for high income countries, which is 65.5 1000 t, 2.0× the median. (50 countries reporting)
- Seychelles's 129 1000 t is above the median for Sub-Saharan Africa, which is 50.5 1000 t, 2.6× the median. (24 countries reporting)
Biggest year-on-year movements
Years where Pelagic Fish — Production in Seychelles changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 2015 | +45.7% | 70 1000 t | 102 1000 t |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 98.8 1000 t | 66 1000 t | 139 1000 t | 10 |
| 2020s | 129 1000 t | 129 1000 t | 129 1000 t | 4 |
Countries ranked near Seychelles
- 53 Australia and New Zealand 144 1000 t compare
- 54 Maldives 134 1000 t compare
- 55 Poland 131 1000 t compare
- 56 Finland 129 1000 t compare
- 58 Sierra Leone 128 1000 t compare
- 59 Bangladesh 122 1000 t compare
More agriculture & rural data for Seychelles
- Agriculture, forestry, and fishing, value added (current US$), annual 5.96 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0261 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 506.85 current US$ per person (2025)
- Rural population, annual growth rate 0.7772 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.5452 units per person (2025)
- Share of GDP from agriculture 2.6% (2025)
- Agriculture as a share of GDP vs. GDP per capita 2.6% (2025)
- Agricultural raw materials exports 0.1% (2024)
- Agricultural raw materials imports 0.8% (2024)
Frequently asked questions
- What is pelagic fish — production in Seychelles?
- Pelagic fish — production in Seychelles was 129 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest pelagic fish — production recorded in Seychelles?
- The highest recorded value was 139 1000 t in 2018.
- What is the lowest pelagic fish — production recorded in Seychelles?
- The lowest recorded value was 66 1000 t in 2012.
- How does Seychelles rank for pelagic fish — production?
- Seychelles ranks 56th out of 159 countries with data for 2023.
- Is pelagic fish — production rising or falling in Seychelles?
- Over the last ten years it is up 87.0%. The long-run trend across the full record is rising.
- Where does this Seychelles data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Pelagic Fish — Production. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.