Pelagic Fish — Food supply in Oman
Oman: Pelagic Fish — Food supply was 28,505 million Kcal in 2023. ▲ Rising
Pelagic Fish — Food supply in Oman, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in million Kcal.
Analysis
The most recent figure for pelagic fish — food supply in Oman is 28,505 million Kcal, measured in 2023.
Compared with earlier readings it is down 11.0% over ten years.
Over the whole period, pelagic fish — food supply in Oman peaked at 32,030 million Kcal in 2013 and was at its lowest, 14,727 million Kcal, in 2011.
Oman ranks 86th of 194 countries on this measure, in the middle of the range.
The long-run direction has been consistently rising across the 14 years of available data.
Pelagic Fish — Food supply in Oman, year by year
| Year | million Kcal | Change |
|---|---|---|
| 2010 | 15,895 million Kcal | — |
| 2011 | 14,727 million Kcal | -7.3% |
| 2012 | 29,042 million Kcal | +97.2% |
| 2013 | 32,030 million Kcal | +10.3% |
| 2014 | 31,890 million Kcal | -0.4% |
| 2015 | 24,421 million Kcal | -23.4% |
| 2016 | 29,418 million Kcal | +20.5% |
| 2017 | 27,420 million Kcal | -6.8% |
| 2018 | 28,009 million Kcal | +2.1% |
| 2019 | 28,505 million Kcal | +1.8% |
| 2020 | 28,505 million Kcal | +0.0% |
| 2021 | 28,505 million Kcal | +0.0% |
| 2022 | 28,505 million Kcal | +0.0% |
| 2023 | 28,505 million Kcal | +0.0% |
Oman compared with similar countries
- Oman's 28,505 million Kcal is above the median for high income countries, which is 27,566 million Kcal, 1.0× the median. (56 countries reporting)
- Oman's 28,505 million Kcal is above the median for Middle East, North Africa, Afghanistan & Pakistan, which is 28,505 million Kcal, 1.0× the median. (21 countries reporting)
Biggest year-on-year movements
Years where Pelagic Fish — Food supply in Oman changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 2012 | +97.2% | 14,727 million Kcal | 29,042 million Kcal |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 26,136 million Kcal | 14,727 million Kcal | 32,030 million Kcal | 10 |
| 2020s | 28,505 million Kcal | 28,505 million Kcal | 28,505 million Kcal | 4 |
Countries ranked near Oman
More agriculture & rural data for Oman
- Agriculture, forestry, and fishing, value added (current US$), annual 10.37 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0281 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 560.19 current US$ per person (2025)
- Rural population, annual growth rate 3.86 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.2052 units per person (2025)
- Share of GDP from agriculture 2.8% (2025)
- Agriculture as a share of GDP vs. GDP per capita 2.8% (2025)
- Agricultural raw materials exports 0.0% (2024)
- Agricultural raw materials imports 0.4% (2024)
Frequently asked questions
- What is pelagic fish — food supply in Oman?
- Pelagic fish — food supply in Oman was 28,505 million Kcal in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest pelagic fish — food supply recorded in Oman?
- The highest recorded value was 32,030 million Kcal in 2013.
- What is the lowest pelagic fish — food supply recorded in Oman?
- The lowest recorded value was 14,727 million Kcal in 2011.
- How does Oman rank for pelagic fish — food supply?
- Oman ranks 86th out of 194 countries with data for 2023.
- Is pelagic fish — food supply rising or falling in Oman?
- Over the last ten years it is down 11.0%. The long-run trend across the full record is rising.
- Where does this Oman data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Pelagic Fish — Food supply (kcal). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.