Pelagic Fish — Feed in Greece

Greece: Pelagic Fish — Feed was 490 1000 t in 2023. ▲ Rising

Latest (2023)
490 1000 t
Change on year
unchanged
World rank
7th
of 158 countries
All-time high
519 1000 t
in 2020
All-time low
270 1000 t
in 2011
Years of data
14
2010–2023

Pelagic Fish — Feed in Greece, 2010–2023

02004006002010201620232010: 349 1000 t2011: 270 1000 t2012: 332 1000 t2013: 329 1000 t2014: 352 1000 t2015: 314 1000 t2016: 359 1000 t2017: 349 1000 t2018: 423 1000 t2019: 478 1000 t2020: 519 1000 t2021: 490 1000 t2022: 490 1000 t2023: 490 1000 t

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.

Analysis

The most recent figure for pelagic fish — feed in Greece is 490 1000 t, measured in 2023.

That represents a change of up 48.9% over ten years.

Over the whole period, pelagic fish — feed in Greece peaked at 519 1000 t in 2020 and was at its lowest, 270 1000 t, in 2011.

That places Greece 7th out of 158 countries with data for 2023, putting it in the top 10%.

The long-run direction has been consistently rising across the 14 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
2010s 355.5 1000 t 270 1000 t 478 1000 t 10
2020s 497.25 1000 t 490 1000 t 519 1000 t 4

Countries ranked near Greece

  1. 4 Chile 664 1000 t compare
  2. 4 China, Taiwan Province of 664 1000 t compare
  3. 6 Norway 576 1000 t compare
  4. 8 Indonesia 451 1000 t compare
  5. 9 United Kingdom of Great Britain and Northern Ireland 370 1000 t compare
  6. 10 Republic of Korea 324 1000 t compare

See the full ranking of 189 places →

More agriculture & rural data for Greece

All data for Greece →

Frequently asked questions

What is pelagic fish — feed in Greece?
Pelagic fish — feed in Greece was 490 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest pelagic fish — feed recorded in Greece?
The highest recorded value was 519 1000 t in 2020.
What is the lowest pelagic fish — feed recorded in Greece?
The lowest recorded value was 270 1000 t in 2011.
How does Greece rank for pelagic fish — feed?
Greece ranks 7th out of 158 countries with data for 2023.
Is pelagic fish — feed rising or falling in Greece?
Over the last ten years it is up 48.9%. The long-run trend across the full record is rising.
Where does this Greece data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Pelagic Fish — Feed. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Pelagic Fish — Feed
Unit
1000 t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
189 places, 2,467 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.