Peas — Protein supply quantity in Micronesia

Micronesia: Peas — Protein supply quantity was 20.64 t in 2023. ◆ Volatile

Latest (2023)
20.64 t
Change on year
down 0.7%
World rank
133rd
of 178 countries
All-time high
22.23 t
in 2019
All-time low
0 t
in 2012
Years of data
14
2010–2023

Peas — Protein supply quantity in Micronesia, 2010–2023

051015202010201620232010: 0.44 t2011: 0.89 t2012: 0 t2013: 0.27 t2014: 0 t2015: 0.02 t2016: 0.15 t2017: 0.04 t2018: 0.07 t2019: 22.2 t2020: 20.4 t2021: 20.8 t2022: 20.8 t2023: 20.6 t

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

The most recent figure for peas — protein supply quantity in Micronesia is 20.64 t, measured in 2023.

That represents a change of down 0.7% on the previous year and up 7,544.4% over ten years.

Over the whole period, peas — protein supply quantity in Micronesia peaked at 22.23 t in 2019 and was at its lowest, 0 t, in 2012.

That places Micronesia 133rd out of 178 countries with data for 2023, putting it in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Averages by decade

DecadeAverage LowestHighest Years
2010s 2.41 t 0 t 22.23 t 10
2020s 20.65 t 20.42 t 20.78 t 4

Countries ranked near Micronesia

  1. 130 Grenada 32.95 t compare
  2. 131 Ghana 25.3 t compare
  3. 132 China, Hong Kong SAR 20.86 t compare
  4. 134 Nauru 20 t compare
  5. 135 Cyprus 19.07 t compare
  6. 136 Maldives 12.69 t compare

See the full ranking of 209 places →

More agriculture & rural data for Micronesia

All data for Micronesia →

Frequently asked questions

What is peas — protein supply quantity in Micronesia?
Peas — protein supply quantity in Micronesia was 20.64 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest peas — protein supply quantity recorded in Micronesia?
The highest recorded value was 22.23 t in 2019.
What is the lowest peas — protein supply quantity recorded in Micronesia?
The lowest recorded value was 0 t in 2012.
How does Micronesia rank for peas — protein supply quantity?
Micronesia ranks 133rd out of 178 countries with data for 2023.
Is peas — protein supply quantity rising or falling in Micronesia?
Over the last ten years it is up 7,544.4%. The long-run trend across the full record is volatile.
Where does this Micronesia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Peas — Protein supply quantity (t). Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Peas — Protein supply quantity (t)
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
209 places, 2,833 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.