Peas, green — Production in Mauritius

Mauritius: Peas, green — Production was 0 t in 2024. ◆ Volatile

Latest (2024)
0 t
Change on year
down 100.0%
World rank
94th
of 95 countries
All-time high
122 t
in 1965
All-time low
0 t
in 2019
Years of data
64
1961–2024

Peas, green — Production in Mauritius, 1961–2024

0255075100125196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

Mauritius recorded 0 t for peas, green — production in 2024. That is the lowest value across all 64 years on record.

Compared with earlier readings it is down 100.0% on the previous year and down 100.0% over ten years.

Over the whole period, peas, green — production in Mauritius peaked at 122 t in 1965 and was at its lowest, 0 t, in 2019.

Mauritius ranks 94th of 95 countries on this measure, in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Averages by decade

DecadeAverage LowestHighest Years
1960s 96.11 t 59 t 122 t 9
1970s 54.1 t 24 t 105 t 10
1980s 46.9 t 30 t 100 t 10
1990s 24.7 t 7 t 45 t 10
2000s 9.8 t 2 t 20 t 10
2010s 5.02 t 0 t 15 t 10
2020s 0.78 t 0 t 1.7 t 5

Countries ranked near Mauritius

  1. 91 Latvia 43 t compare
  2. 92 Lithuania 10 t compare
  3. 93 Kuwait 2 t compare
  4. 94 Luxembourg 0 t compare

See the full ranking of 126 places →

More agriculture & rural data for Mauritius

All data for Mauritius →

Frequently asked questions

What is peas, green — production in Mauritius?
Peas, green — production in Mauritius was 0 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest peas, green — production recorded in Mauritius?
The highest recorded value was 122 t in 1965.
What is the lowest peas, green — production recorded in Mauritius?
The lowest recorded value was 0 t in 2019.
How does Mauritius rank for peas, green — production?
Mauritius ranks 94th out of 95 countries with data for 2024.
Is peas, green — production rising or falling in Mauritius?
Over the last ten years it is down 100.0%. The long-run trend across the full record is volatile.
Where does this Mauritius data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Peas, green — Production. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Peas, green — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
126 places, 6,287 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.