Peas, green — Production in Kyrgyzstan

Kyrgyzstan: Peas, green — Production was 1,000 t in 2024. ▲ Rising

Latest (2024)
1,000 t
Change on year
down 0.3%
World rank
73rd
of 91 countries
All-time high
1,300 t
in 2010
All-time low
276 t
in 2003
Years of data
23
2002–2024

Peas, green — Production in Kyrgyzstan, 2002–2024

2505007501.0k1.2k2002201320242002: 300 t2003: 276 t2004: 400 t2005: 400 t2006: 300 t2007: 400 t2008: 1.0k t2009: 1.0k t2010: 1.3k t2011: 1.0k t2012: 1.1k t2013: 1.0k t2014: 900 t2015: 1.0k t2016: 975.8 t2017: 958.6 t2018: 1.0k t2019: 981.3 t2020: 1.0k t2021: 1.0k t2022: 997.4 t2023: 1.0k t2024: 1.0k t

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

The most recent figure for peas, green — production in Kyrgyzstan is 1,000 t, measured in 2024.

The figure is down 0.3% on the previous year and up 11.1% over ten years.

Over the whole period, peas, green — production in Kyrgyzstan peaked at 1,300 t in 2010 and was at its lowest, 276 t, in 2003.

Kyrgyzstan ranks 73rd of 91 countries on this measure, in the bottom quarter.

The long-run direction has been consistently rising across the 23 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
2000s 509.5 t 276 t 1,000 t 8
2010s 1,021 t 900 t 1,300 t 10
2020s 1,002 t 997.36 t 1,010 t 5

Countries ranked near Kyrgyzstan

  1. 70 Slovak Republic 1,630 t compare
  2. 71 Madagascar 1,439 t compare
  3. 72 Armenia 1,327 t compare
  4. 74 Romania 780 t compare
  5. 75 Réunion 507 t compare
  6. 76 Cyprus 470 t compare

See the full ranking of 126 places →

More agriculture & rural data for Kyrgyzstan

All data for Kyrgyzstan →

Frequently asked questions

What is peas, green — production in Kyrgyzstan?
Peas, green — production in Kyrgyzstan was 1,000 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest peas, green — production recorded in Kyrgyzstan?
The highest recorded value was 1,300 t in 2010.
What is the lowest peas, green — production recorded in Kyrgyzstan?
The lowest recorded value was 276 t in 2003.
How does Kyrgyzstan rank for peas, green — production?
Kyrgyzstan ranks 73rd out of 91 countries with data for 2024.
Is peas, green — production rising or falling in Kyrgyzstan?
Over the last ten years it is up 11.1%. The long-run trend across the full record is rising.
Where does this Kyrgyzstan data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Peas, green — Production. Statizoid updates them automatically from the source API.

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Peas, green — Production in Kyrgyzstan. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 22 August 2026, from https://agriculture.statizoid.com/stat/peas-green-production/kyrgyz-republic/

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About this data

Indicator
Peas, green — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
126 places, 6,287 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.