Peas, green — Gross Production Index Number in Slovenia

Slovenia: Peas, green — Gross Production Index Number was 98.55 in 2017. ◆ Volatile

Latest (2017)
98.55
Change on year
down 12.7%
World rank
48th
of 81 countries
All-time high
357.99
in 1995
All-time low
58.87
in 2013
Years of data
26
1992–2017

Peas, green — Gross Production Index Number in Slovenia, 1992–2017

1002003004001992200420171992: 236.31993: 186.21994: 173.61995: 3581996: 302.21997: 313.91998: 241.61999: 230.22000: 141.72001: 147.42002: 88.12003: 104.22004: 93.32005: 98.12006: 109.92007: 91.62008: 111.22009: 122.12010: 682011: 75.92012: 81.12013: 58.92014: 94.22015: 92.92016: 112.92017: 98.5

Source: Food and Agriculture Organization of the United Nations.

Analysis

Slovenia recorded 98.55 for peas, green — gross production index number in 2017.

That represents a change of down 12.7% on the previous year and up 7.6% over ten years.

Over the whole period, peas, green — gross production index number in Slovenia peaked at 357.99 in 1995 and was at its lowest, 58.87, in 2013.

That places Slovenia 48th out of 81 countries with data for 2017, putting it in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Peas, green — Gross Production Index Number in Slovenia, year by year

Annual values for Peas, green — Gross Production Index Number (2014-2016 = 100) in Slovenia, 1992 to 2017.
Year Value Change
1992 236.34
1993 186.19 -21.2%
1994 173.55 -6.8%
1995 357.99 +106.3%
1996 302.18 -15.6%
1997 313.95 +3.9%
1998 241.57 -23.1%
1999 230.23 -4.7%
2000 141.72 -38.4%
2001 147.38 +4.0%
2002 88.08 -40.2%
2003 104.22 +18.3%
2004 93.31 -10.5%
2005 98.11 +5.1%
2006 109.88 +12.0%
2007 91.57 -16.7%
2008 111.19 +21.4%
2009 122.09 +9.8%
2010 68.02 -44.3%
2011 75.87 +11.5%
2012 81.1 +6.9%
2013 58.87 -27.4%
2014 94.19 +60.0%
2015 92.88 -1.4%
2016 112.94 +21.6%
2017 98.55 -12.7%

Averages by decade

DecadeAverage LowestHighest Years
1990s 255.25 173.55 357.99 8
2000s 110.75 88.08 147.38 10
2010s 85.3 58.87 112.94 8

Countries ranked near Slovenia

  1. 45 Philippines 99.81 compare
  2. 46 Cyprus 99.54 compare
  3. 47 Czechia 99.03 compare
  4. 49 Slovakia 98.42 compare
  5. 50 Libya 98.33 compare
  6. 51 Portugal 97.02 compare

See the full ranking of 116 places →

More agriculture & rural data for Slovenia

All data for Slovenia →

Frequently asked questions

What is peas, green — gross production index number in Slovenia?
Peas, green — gross production index number in Slovenia was 98.55 in 2017, according to Food and Agriculture Organization of the United Nations.
What is the highest peas, green — gross production index number recorded in Slovenia?
The highest recorded value was 357.99 in 1995.
What is the lowest peas, green — gross production index number recorded in Slovenia?
The lowest recorded value was 58.87 in 2013.
How does Slovenia rank for peas, green — gross production index number?
Slovenia ranks 48th out of 81 countries with data for 2017.
Is peas, green — gross production index number rising or falling in Slovenia?
Over the last ten years it is up 7.6%. The long-run trend across the full record is volatile.
Where does this Slovenia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Peas, green — Gross Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.

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Peas, green — Gross Production Index Number in Slovenia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 01 September 2026, from https://agriculture.statizoid.com/stat/peas-green-gross-production-index-number-2014-2016-100/slovenia/

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About this data

Indicator
Peas, green — Gross Production Index Number (2014-2016 = 100)
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
116 places, 5,808 data points, 1961–2024
Last refreshed

The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.