Peas, green — Gross Production Index Number in Croatia

Croatia: Peas, green — Gross Production Index Number was 120.29 in 2017. ◆ Volatile

Latest (2017)
120.29
Change on year
up 24.0%
World rank
21st
of 81 countries
All-time high
321.08
in 2008
All-time low
23.94
in 2003
Years of data
26
1992–2017

Peas, green — Gross Production Index Number in Croatia, 1992–2017

01002003001992200420171992: 105.51993: 120.31994: 163.41995: 154.11996: 135.31997: 162.51998: 260.61999: 317.22000: 30.92001: 35.22002: 28.72003: 23.92004: 28.92005: 42.52006: 28.92007: 127.72008: 321.12009: 59.72010: 41.12011: 102.82012: 65.32013: 67.42014: 95.92015: 107.12016: 972017: 120.3

Source: Food and Agriculture Organization of the United Nations.

Analysis

Croatia recorded 120.29 for peas, green — gross production index number in 2017.

The figure is up 24.0% on the previous year and down 5.8% over ten years.

Over the whole period, peas, green — gross production index number in Croatia peaked at 321.08 in 2008 and was at its lowest, 23.94, in 2003.

That places Croatia 21st out of 81 countries with data for 2017, putting it in the top quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Peas, green — Gross Production Index Number in Croatia, year by year

Annual values for Peas, green — Gross Production Index Number (2014-2016 = 100) in Croatia, 1992 to 2017.
Year Value Change
1992 105.49
1993 120.29 +14.0%
1994 163.42 +35.9%
1995 154.11 -5.7%
1996 135.28 -12.2%
1997 162.48 +20.1%
1998 260.58 +60.4%
1999 317.2 +21.7%
2000 30.92 -90.3%
2001 35.21 +13.9%
2002 28.73 -18.4%
2003 23.94 -16.7%
2004 28.89 +20.7%
2005 42.55 +47.3%
2006 28.89 -32.1%
2007 127.74 +342.2%
2008 321.08 +151.4%
2009 59.67 -81.4%
2010 41.08 -31.2%
2011 102.75 +150.1%
2012 65.32 -36.4%
2013 67.37 +3.1%
2014 95.91 +42.4%
2015 107.07 +11.6%
2016 97.02 -9.4%
2017 120.29 +24.0%

Averages by decade

DecadeAverage LowestHighest Years
1990s 177.36 105.49 317.2 8
2000s 72.76 23.94 321.08 10
2010s 87.1 41.08 120.29 8

Countries ranked near Croatia

  1. 18 Russian Federation 122.89 compare
  2. 19 Peru 122.01 compare
  3. 20 Netherlands (Kingdom of the) 121.15 compare
  4. 22 Romania 118.68 compare
  5. 23 Poland 117.93 compare
  6. 24 Azerbaijan 115.6 compare

See the full ranking of 116 places →

More agriculture & rural data for Croatia

All data for Croatia →

Frequently asked questions

What is peas, green — gross production index number in Croatia?
Peas, green — gross production index number in Croatia was 120.29 in 2017, according to Food and Agriculture Organization of the United Nations.
What is the highest peas, green — gross production index number recorded in Croatia?
The highest recorded value was 321.08 in 2008.
What is the lowest peas, green — gross production index number recorded in Croatia?
The lowest recorded value was 23.94 in 2003.
How does Croatia rank for peas, green — gross production index number?
Croatia ranks 21st out of 81 countries with data for 2017.
Is peas, green — gross production index number rising or falling in Croatia?
Over the last ten years it is down 5.8%. The long-run trend across the full record is volatile.
Where does this Croatia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Peas, green — Gross Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.

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Peas, green — Gross Production Index Number in Croatia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 31 August 2026, from https://agriculture.statizoid.com/stat/peas-green-gross-production-index-number-2014-2016-100/croatia/

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About this data

Indicator
Peas, green — Gross Production Index Number (2014-2016 = 100)
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
116 places, 5,808 data points, 1961–2024
Last refreshed

The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.