Peas, green — Gross per capita Production Index Number in United States of America
United States of America: Peas, green — Gross per capita Production Index Number was 58.54 in 2024. ◆ Volatile
Peas, green — Gross per capita Production Index Number in United States of America, 1961–2024
Source: Food and Agriculture Organization of the United Nations.
Analysis
In 2024, peas, green — gross per capita production index number in United States of America stood at 58.54. That is the lowest value across all 64 years on record.
Compared with earlier readings it is down 15.6% on the previous year and down 42.0% over ten years.
Over the whole period, peas, green — gross per capita production index number in United States of America peaked at 693.88 in 1965 and was at its lowest, 58.54, in 2024.
United States of America ranks 25th of 26 groups on this measure, in the bottom quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Peas, green — Gross per capita Production Index Number in United States of America, year by year
| Year | Value | Change |
|---|---|---|
| 1961 | 631.33 | — |
| 1962 | 639.5 | +1.3% |
| 1963 | 616 | -3.7% |
| 1964 | 567.38 | -7.9% |
| 1965 | 693.88 | +22.3% |
| 1966 | 579.28 | -16.5% |
| 1967 | 662.61 | +14.4% |
| 1968 | 646.05 | -2.5% |
| 1969 | 575.38 | -10.9% |
| 1970 | 530.78 | -7.8% |
| 1971 | 564.83 | +6.4% |
| 1972 | 546.17 | -3.3% |
| 1973 | 531.9 | -2.6% |
| 1974 | 594.64 | +11.8% |
| 1975 | 585.84 | -1.5% |
| 1976 | 523.53 | -10.6% |
| 1977 | 493.46 | -5.7% |
| 1978 | 459.87 | -6.8% |
| 1979 | 605.7 | +31.7% |
| 1980 | 473.36 | -21.8% |
| 1981 | 440.42 | -7.0% |
| 1982 | 475.47 | +8.0% |
| 1983 | 403.93 | -15.0% |
| 1984 | 464.94 | +15.1% |
| 1985 | 537.11 | +15.5% |
| 1986 | 381.83 | -28.9% |
| 1987 | 401.36 | +5.1% |
| 1988 | 283.25 | -29.4% |
| 1989 | 452.64 | +59.8% |
| 1990 | 468.54 | +3.5% |
| 1991 | 430.43 | -8.1% |
| 1992 | 492.79 | +14.5% |
| 1993 | 300.46 | -39.0% |
| 1994 | 413.59 | +37.7% |
| 1995 | 410.75 | -0.7% |
| 1996 | 346.46 | -15.7% |
| 1997 | 394.62 | +13.9% |
| 1998 | 393.7 | -0.2% |
| 1999 | 372.12 | -5.5% |
| 2000 | 423.2 | +13.7% |
| 2001 | 308.5 | -27.1% |
| 2002 | 273.89 | -11.2% |
| 2003 | 362.55 | +32.4% |
| 2004 | 305.18 | -15.8% |
| 2005 | 287.91 | -5.7% |
| 2006 | 308.34 | +7.1% |
| 2007 | 324.58 | +5.3% |
| 2008 | 121.38 | -62.6% |
| 2009 | 128.9 | +6.2% |
| 2010 | 99.89 | -22.5% |
| 2011 | 101.9 | +2.0% |
| 2012 | 115.45 | +13.3% |
| 2013 | 99.99 | -13.4% |
| 2014 | 100.96 | +1.0% |
| 2015 | 113.38 | +12.3% |
| 2016 | 85.66 | -24.4% |
| 2017 | 72.62 | -15.2% |
| 2018 | 68.04 | -6.3% |
| 2019 | 67.03 | -1.5% |
| 2020 | 69.49 | +3.7% |
| 2021 | 59.04 | -15.0% |
| 2022 | 74.71 | +26.5% |
| 2023 | 69.36 | -7.2% |
| 2024 | 58.54 | -15.6% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 623.49 | 567.38 | 693.88 | 9 |
| 1970s | 543.67 | 459.87 | 605.7 | 10 |
| 1980s | 431.43 | 283.25 | 537.11 | 10 |
| 1990s | 402.35 | 300.46 | 492.79 | 10 |
| 2000s | 284.44 | 121.38 | 423.2 | 10 |
| 2010s | 92.49 | 67.03 | 115.45 | 10 |
| 2020s | 66.23 | 58.54 | 74.71 | 5 |
Countries ranked near United States of America
More agriculture & rural data for United States of America
- Other vegetables, fresh n.e.c. — Area harvested, annual growth rate -3.29 % change on previous year (2024)
- Other vegetables, fresh n.e.c. — Yield, annual growth rate 8.65 % change on previous year (2024)
- Other vegetables, fresh n.e.c. — Production, annual growth rate 5.07 % change on previous year (2024)
- Potatoes — Area harvested, annual growth rate -3.62 % change on previous year (2024)
- Potatoes — Yield, annual growth rate -1.07 % change on previous year (2024)
- Potatoes — Production, annual growth rate -4.65 % change on previous year (2024)
- Raw hides and skins of cattle — Yield/Carcass Weight, annual growth 2.94 % change on previous year (2024)
- Raw hides and skins of cattle — Production, annual growth rate 0.025 % change on previous year (2024)
- Raw hides and skins of cattle — Producing Animals/Slaughtered, annual -3.31 % change on previous year (2024)
- Raw hides and skins of goats or kids — Yield/Carcass Weight, annual 0 % change on previous year (2024)
Frequently asked questions
- What is peas, green — gross per capita production index number in United States of America?
- Peas, green — gross per capita production index number in United States of America was 58.54 in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest peas, green — gross per capita production index number recorded in United States of America?
- The highest recorded value was 693.88 in 1965.
- What is the lowest peas, green — gross per capita production index number recorded in United States of America?
- The lowest recorded value was 58.54 in 2024.
- How does United States of America rank for peas, green — gross per capita production index number?
- United States of America ranks 25th out of 26 groups with data for 2024.
- Is peas, green — gross per capita production index number rising or falling in United States of America?
- Over the last ten years it is down 42.0%. The long-run trend across the full record is volatile.
- Where does this United States of America data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Peas, green — Gross per capita Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.