Peas, green — Gross per capita Production Index Number in Serbia
Serbia: Peas, green — Gross per capita Production Index Number was 63.21 in 2024. ▼ Falling
Peas, green — Gross per capita Production Index Number in Serbia, 2006–2024
Source: Food and Agriculture Organization of the United Nations.
Analysis
In 2024, peas, green — gross per capita production index number in Serbia stood at 63.21.
The figure is up 7.4% on the previous year and up 6.7% over ten years.
Over the whole period, peas, green — gross per capita production index number in Serbia peaked at 123.94 in 2015 and was at its lowest, 58.88, in 2023.
That places Serbia 71st out of 81 countries with data for 2024, putting it in the bottom quarter.
The long-run direction has been consistently falling across the 19 years of available data.
Peas, green — Gross per capita Production Index Number in Serbia, year by year
| Year | Value | Change |
|---|---|---|
| 2006 | 98.32 | — |
| 2007 | 95.67 | -2.7% |
| 2008 | 114.15 | +19.3% |
| 2009 | 105.98 | -7.2% |
| 2010 | 100.48 | -5.2% |
| 2011 | 113.19 | +12.6% |
| 2012 | 90.31 | -20.2% |
| 2013 | 88.15 | -2.4% |
| 2014 | 59.23 | -32.8% |
| 2015 | 123.94 | +109.3% |
| 2016 | 116.82 | -5.7% |
| 2017 | 108.27 | -7.3% |
| 2018 | 84.33 | -22.1% |
| 2019 | 74.38 | -11.8% |
| 2020 | 80.87 | +8.7% |
| 2021 | 70.12 | -13.3% |
| 2022 | 62.97 | -10.2% |
| 2023 | 58.88 | -6.5% |
| 2024 | 63.21 | +7.4% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2000s | 103.53 | 95.67 | 114.15 | 4 |
| 2010s | 95.91 | 59.23 | 123.94 | 10 |
| 2020s | 67.21 | 58.88 | 80.87 | 5 |
Countries ranked near Serbia
- 68 Estonia 72.46 compare
- 69 Canada 65.14 compare
- 70 Switzerland 64.32 compare
- 72 China, Taiwan Province of 57.41 compare
- 73 Lithuania 51.13 compare
- 74 Luxembourg 45.12 compare
More agriculture & rural data for Serbia
- Agriculture, forestry, and fishing, value added (current US$), annual 14.89 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0328 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 501.36 current US$ per person (2025)
- Rural population, annual growth rate -1.24 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.3736 units per person (2025)
- Share of GDP from agriculture 3.3% (2025)
- Agriculture as a share of GDP vs. GDP per capita 3.3% (2025)
- Agricultural raw materials exports 2.0% (2007)
- Agricultural raw materials imports 1.6% (2007)
Frequently asked questions
- What is peas, green — gross per capita production index number in Serbia?
- Peas, green — gross per capita production index number in Serbia was 63.21 in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest peas, green — gross per capita production index number recorded in Serbia?
- The highest recorded value was 123.94 in 2015.
- What is the lowest peas, green — gross per capita production index number recorded in Serbia?
- The lowest recorded value was 58.88 in 2023.
- How does Serbia rank for peas, green — gross per capita production index number?
- Serbia ranks 71st out of 81 countries with data for 2024.
- Is peas, green — gross per capita production index number rising or falling in Serbia?
- Over the last ten years it is up 6.7%. The long-run trend across the full record is falling.
- Where does this Serbia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Peas, green — Gross per capita Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 19 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.