Peas, green — Gross per capita Production Index Number in Low Income Food Deficit Countries (LIFDCs)
Low Income Food Deficit Countries (LIFDCs): Peas, green — Gross per capita Production Index Number was 172.39 in 2024. ◆ Volatile
Peas, green — Gross per capita Production Index Number in Low Income Food Deficit Countries (LIFDCs), 1961–2024
Source: Food and Agriculture Organization of the United Nations.
Analysis
Low Income Food Deficit Countries (LIFDCs) recorded 172.39 for peas, green — gross per capita production index number in 2024.
That represents a change of down 8.6% on the previous year and up 62.5% over ten years.
Over the whole period, peas, green — gross per capita production index number in Low Income Food Deficit Countries (LIFDCs) peaked at 226.08 in 2010 and was at its lowest, 6.9, in 1961.
That places Low Income Food Deficit Countries (LIFDCs) 2nd out of 26 groups with data for 2024, putting it in the top 10%.
The series is highly variable year to year, so single readings are best treated with caution.
Peas, green — Gross per capita Production Index Number in Low Income Food Deficit Countries (LIFDCs), year by year
| Year | Value | Change |
|---|---|---|
| 1961 | 6.9 | — |
| 1962 | 7.57 | +9.7% |
| 1963 | 7.38 | -2.5% |
| 1964 | 7.33 | -0.7% |
| 1965 | 9.56 | +30.4% |
| 1966 | 7.98 | -16.5% |
| 1967 | 8.2 | +2.8% |
| 1968 | 7.71 | -6.0% |
| 1969 | 8.8 | +14.1% |
| 1970 | 11.48 | +30.5% |
| 1971 | 8.07 | -29.7% |
| 1972 | 13.23 | +63.9% |
| 1973 | 9.13 | -31.0% |
| 1974 | 16.06 | +75.9% |
| 1975 | 13.9 | -13.4% |
| 1976 | 18.13 | +30.4% |
| 1977 | 16.82 | -7.2% |
| 1978 | 20.33 | +20.9% |
| 1979 | 25.11 | +23.5% |
| 1980 | 22.24 | -11.4% |
| 1981 | 17.04 | -23.4% |
| 1982 | 21.05 | +23.5% |
| 1983 | 16.01 | -23.9% |
| 1984 | 31.53 | +96.9% |
| 1985 | 15.03 | -52.3% |
| 1986 | 15.99 | +6.4% |
| 1987 | 27.52 | +72.1% |
| 1988 | 19.14 | -30.5% |
| 1989 | 11.79 | -38.4% |
| 1990 | 42.95 | +264.3% |
| 1991 | 31.48 | -26.7% |
| 1992 | 73.62 | +133.9% |
| 1993 | 43.03 | -41.6% |
| 1994 | 117.85 | +173.9% |
| 1995 | 108.21 | -8.2% |
| 1996 | 97.85 | -9.6% |
| 1997 | 81.23 | -17.0% |
| 1998 | 114.87 | +41.4% |
| 1999 | 88.51 | -22.9% |
| 2000 | 77.86 | -12.0% |
| 2001 | 86.47 | +11.1% |
| 2002 | 90.64 | +4.8% |
| 2003 | 78.23 | -13.7% |
| 2004 | 83.26 | +6.4% |
| 2005 | 96.43 | +15.8% |
| 2006 | 95.71 | -0.7% |
| 2007 | 127.3 | +33.0% |
| 2008 | 102.84 | -19.2% |
| 2009 | 131.49 | +27.9% |
| 2010 | 226.08 | +71.9% |
| 2011 | 124.86 | -44.8% |
| 2012 | 105.64 | -15.4% |
| 2013 | 110.75 | +4.8% |
| 2014 | 106.11 | -4.2% |
| 2015 | 99.03 | -6.7% |
| 2016 | 94.86 | -4.2% |
| 2017 | 72.63 | -23.4% |
| 2018 | 108.52 | +49.4% |
| 2019 | 113.12 | +4.2% |
| 2020 | 116.75 | +3.2% |
| 2021 | 152.97 | +31.0% |
| 2022 | 211.6 | +38.3% |
| 2023 | 188.54 | -10.9% |
| 2024 | 172.39 | -8.6% |
Biggest year-on-year movements
Years where Peas, green — Gross per capita Production Index Number in Low Income Food Deficit Countries (LIFDCs) changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 1990 | +264.3% | 11.79 | 42.95 |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 7.94 | 6.9 | 9.56 | 9 |
| 1970s | 15.23 | 8.07 | 25.11 | 10 |
| 1980s | 19.73 | 11.79 | 31.53 | 10 |
| 1990s | 79.96 | 31.48 | 117.85 | 10 |
| 2000s | 97.02 | 77.86 | 131.49 | 10 |
| 2010s | 116.16 | 72.63 | 226.08 | 10 |
| 2020s | 168.45 | 116.75 | 211.6 | 5 |
Countries ranked near Low Income Food Deficit Countries (LIFDCs)
More agriculture & rural data for Low Income Food Deficit Countries (LIFDCs)
- Pulses, Total — Production, annual growth rate 3.38 % change on previous year (2024)
- Oilcrops, Oil Equivalent — Production, annual growth rate 1.06 % change on previous year (2024)
- Poultry Birds — Stocks, annual growth rate 2.66 % change on previous year (2024)
- Pulses, Total — Area harvested, annual growth rate -0.9081 % change on previous year (2024)
- Pulses, Total — Yield, annual growth rate 4.33 % change on previous year (2024)
- Roots and Tubers, Total — Yield, annual growth rate 1.89 % change on previous year (2024)
- Sheep and Goat Meat — Yield/Carcass Weight, annual growth rate 7.14 % change on previous year (2024)
- Roots and Tubers, Total — Production, annual growth rate 2.26 % change on previous year (2024)
- Oilcrops, Oil Equivalent — Yield, annual growth rate 0.8325 % change on previous year (2024)
- Roots and Tubers, Total — Area harvested, annual growth rate 0.3601 % change on previous year (2024)
Frequently asked questions
- What is peas, green — gross per capita production index number in Low Income Food Deficit Countries (LIFDCs)?
- Peas, green — gross per capita production index number in Low Income Food Deficit Countries (LIFDCs) was 172.39 in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest peas, green — gross per capita production index number recorded in Low Income Food Deficit Countries (LIFDCs)?
- The highest recorded value was 226.08 in 2010.
- What is the lowest peas, green — gross per capita production index number recorded in Low Income Food Deficit Countries (LIFDCs)?
- The lowest recorded value was 6.9 in 1961.
- How does Low Income Food Deficit Countries (LIFDCs) rank for peas, green — gross per capita production index number?
- Low Income Food Deficit Countries (LIFDCs) ranks 2nd out of 26 groups with data for 2024.
- Is peas, green — gross per capita production index number rising or falling in Low Income Food Deficit Countries (LIFDCs)?
- Over the last ten years it is up 62.5%. The long-run trend across the full record is volatile.
- Where does this Low Income Food Deficit Countries (LIFDCs) data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Peas, green — Gross per capita Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.
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About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.