Peas — Feed in Nigeria
Nigeria: Peas — Feed was 0 1000 t in 2022. ▬ Flat
Peas — Feed in Nigeria, 2010–2022
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.
Analysis
The most recent figure for peas — feed in Nigeria is 0 1000 t, measured in 2022. That is the highest value across all 5 years on record.
Over the whole period, peas — feed in Nigeria peaked at 0 1000 t in 2010 and was at its lowest, 0 1000 t, in 2010.
Nigeria ranks 64th of 125 countries on this measure, in the middle of the range.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 0 1000 t | 0 1000 t | 0 1000 t | 3 |
| 2020s | 0 1000 t | 0 1000 t | 0 1000 t | 2 |
Countries ranked near Nigeria
- 64 Marshall Islands 0 1000 t
- 64 Bhutan 0 1000 t
- 64 Qatar 0 1000 t
- 64 Bahrain 0 1000 t
- 64 Sao Tome and Principe 0 1000 t compare
- 64 Turkmenistan 0 1000 t compare
- 64 China, Macao SAR 0 1000 t compare
- 64 Vanuatu 0 1000 t compare
- 64 Micronesia 0 1000 t
- 64 Mauritania 0 1000 t
- 64 Saint Vincent and the Grenadines 0 1000 t compare
- 64 Jordan 0 1000 t compare
- 64 Lesotho 0 1000 t compare
- 64 Suriname 0 1000 t compare
- 64 Armenia 0 1000 t
- 64 Kuwait 0 1000 t compare
- 64 Bahamas 0 1000 t compare
- 64 Grenada 0 1000 t compare
- 64 Israel 0 1000 t compare
- 64 North Macedonia 0 1000 t compare
- 64 Gambia 0 1000 t compare
- 64 Barbados 0 1000 t
- 64 Samoa 0 1000 t compare
- 64 Sierra Leone 0 1000 t compare
- 64 Antigua and Barbuda 0 1000 t compare
- 64 Mauritius 0 1000 t compare
- 64 Gabon 0 1000 t compare
- 64 Luxembourg 0 1000 t compare
- 64 Guyana 0 1000 t compare
- 64 Angola 0 1000 t compare
- 64 Chile 0 1000 t compare
- 64 Ireland 0 1000 t compare
- 64 Eswatini 0 1000 t compare
- 64 Trinidad and Tobago 0 1000 t compare
- 64 Malta 0 1000 t compare
- 64 Uruguay 0 1000 t compare
- 64 Saudi Arabia 0 1000 t compare
- 64 Oman 0 1000 t compare
- 64 Slovenia 0 1000 t compare
- 64 Dominican Republic 0 1000 t compare
- 64 Yemen 0 1000 t compare
- 64 Jamaica 0 1000 t compare
- 64 Belize 0 1000 t compare
- 64 Cambodia 0 1000 t compare
- 64 Polynesia 0 1000 t compare
- 64 Cyprus 0 1000 t compare
- 64 New Zealand 0 1000 t compare
- 64 Costa Rica 0 1000 t compare
- 64 Rwanda 0 1000 t compare
- 64 Zimbabwe 0 1000 t compare
- 64 Ecuador 0 1000 t compare
- 64 Republic of Korea 0 1000 t compare
- 64 Côte d'Ivoire 0 1000 t
- 64 Thailand 0 1000 t compare
- 64 Brazil 0 1000 t compare
- 64 Sri Lanka 0 1000 t compare
- 64 Uganda 0 1000 t compare
- 64 Egypt 0 1000 t compare
- 64 Colombia 0 1000 t compare
- 64 Melanesia 0 1000 t compare
- 64 Caribbean 0 1000 t compare
More agriculture & rural data for Nigeria
- Agriculture share gdp 22.98 (2025)
- Value added in the agricultural sector as of gdp vs gdp per capita 22.98 (2025)
- Agricultural raw materials exports 0.4% (2024)
- Agricultural raw materials imports 0.6% (2024)
- Rural population 36.2% (2025)
- Rural population growth -0.1% (2025)
- Rural population 86.04 million (2025)
- Agriculture, forestry, and fishing, value added 23.0% (2025)
- Agriculture, forestry, and fishing, value added 66.82 billion current US$ (2025)
- Bananas — Production 6.91 million t (2024)
Frequently asked questions
- What is peas — feed in Nigeria?
- Peas — feed in Nigeria was 0 1000 t in 2022, according to Food and Agriculture Organization of the United Nations.
- What is the highest peas — feed recorded in Nigeria?
- The highest recorded value was 0 1000 t in 2010.
- What is the lowest peas — feed recorded in Nigeria?
- The lowest recorded value was 0 1000 t in 2010.
- How does Nigeria rank for peas — feed?
- Nigeria ranks 64th out of 125 countries with data for 2022.
- Where does this Nigeria data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Peas — Feed. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 5 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.