Peas — Fat supply quantity in Congo

Congo: Peas — Fat supply quantity was 141.18 t in 2023. ▲ Rising

Latest (2023)
141.18 t
Change on year
up 26.2%
World rank
68th
of 178 countries
All-time high
141.18 t
in 2023
All-time low
95.81 t
in 2010
Years of data
14
2010–2023

Peas — Fat supply quantity in Congo, 2010–2023

0501001502010201620232010: 95.8 t2011: 98.8 t2012: 102.2 t2013: 105.2 t2014: 111.6 t2015: 114.5 t2016: 110.8 t2017: 104.1 t2018: 103.2 t2019: 104.7 t2020: 100.2 t2021: 99.9 t2022: 111.9 t2023: 141.2 t

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

In 2023, peas — fat supply quantity in Congo stood at 141.18 t. That is the highest value across all 14 years on record.

That represents a change of up 26.2% on the previous year and up 34.2% over ten years.

Over the whole period, peas — fat supply quantity in Congo peaked at 141.18 t in 2023 and was at its lowest, 95.81 t, in 2010.

Congo ranks 68th of 178 countries on this measure, in the middle of the range.

The long-run direction has been consistently rising across the 14 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
2010s 105.09 t 95.81 t 114.52 t 10
2020s 113.28 t 99.86 t 141.18 t 4

Countries ranked near Congo

  1. 65 Belarus 161.07 t compare
  2. 66 Mauritania 158.01 t compare
  3. 67 Uzbekistan 150.34 t compare
  4. 69 Azerbaijan 130.48 t compare
  5. 70 Greece 123.03 t compare
  6. 71 Caribbean 119.24 t compare

See the full ranking of 209 places →

More agriculture & rural data for Congo

All data for Congo →

Frequently asked questions

What is peas — fat supply quantity in Congo?
Peas — fat supply quantity in Congo was 141.18 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest peas — fat supply quantity recorded in Congo?
The highest recorded value was 141.18 t in 2023.
What is the lowest peas — fat supply quantity recorded in Congo?
The lowest recorded value was 95.81 t in 2010.
How does Congo rank for peas — fat supply quantity?
Congo ranks 68th out of 178 countries with data for 2023.
Is peas — fat supply quantity rising or falling in Congo?
Over the last ten years it is up 34.2%. The long-run trend across the full record is rising.
Where does this Congo data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Peas — Fat supply quantity (t). Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Peas — Fat supply quantity (t)
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
209 places, 2,833 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.