Peas, dry — Gross Production Index Number in Slovenia
Slovenia: Peas, dry — Gross Production Index Number was 159.72 in 2017. ◆ Volatile
Peas, dry — Gross Production Index Number in Slovenia, 1992–2017
Source: Food and Agriculture Organization of the United Nations.
Analysis
The most recent figure for peas, dry — gross production index number in Slovenia is 159.72, measured in 2017.
That represents a change of up 8.6% on the previous year and down 67.1% over ten years.
Over the whole period, peas, dry — gross production index number in Slovenia peaked at 895.32 in 2006 and was at its lowest, 1.8, in 1999.
That places Slovenia 13th out of 89 countries with data for 2017, putting it in the top quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Peas, dry — Gross Production Index Number in Slovenia, year by year
| Year | Value | Change |
|---|---|---|
| 1992 | 13.15 | — |
| 1993 | 16.66 | +26.7% |
| 1994 | 49.16 | +195.1% |
| 1995 | 31.15 | -36.6% |
| 1996 | 23.32 | -25.1% |
| 1997 | 2.88 | -87.7% |
| 1998 | 2.52 | -12.5% |
| 1999 | 1.8 | -28.6% |
| 2000 | 3.15 | +75.0% |
| 2001 | 10.26 | +225.7% |
| 2002 | 62.58 | +509.9% |
| 2003 | 54.83 | -12.4% |
| 2004 | 108.76 | +98.4% |
| 2005 | 412.45 | +279.2% |
| 2006 | 895.32 | +117.1% |
| 2007 | 485.56 | -45.8% |
| 2008 | 342.14 | -29.5% |
| 2009 | 127.85 | -62.6% |
| 2010 | 105.43 | -17.5% |
| 2011 | 147.57 | +40.0% |
| 2012 | 73.11 | -50.5% |
| 2013 | 37.45 | -48.8% |
| 2014 | 49.34 | +31.7% |
| 2015 | 103.63 | +110.0% |
| 2016 | 147.03 | +41.9% |
| 2017 | 159.72 | +8.6% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 17.58 | 1.8 | 49.16 | 8 |
| 2000s | 250.29 | 3.15 | 895.32 | 10 |
| 2010s | 102.91 | 37.45 | 159.72 | 8 |
Countries ranked near Slovenia
- 10 Russian Federation 180.1 compare
- 11 United Kingdom of Great Britain and Northern Ireland 177.01 compare
- 12 Italy 163.96 compare
- 14 Armenia 158.55 compare
- 15 Luxembourg 148.39 compare
- 16 Tajikistan 147.09 compare
More agriculture & rural data for Slovenia
- Agriculture, forestry, and fishing, value added (current US$), annual 16.03 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0163 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 610.78 current US$ per person (2025)
- Rural population, annual growth rate -0.3588 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.4401 units per person (2025)
- Share of GDP from agriculture 1.6% (2025)
- Agriculture as a share of GDP vs. GDP per capita 1.6% (2025)
- Agricultural raw materials exports 1.1% (2024)
- Agricultural raw materials imports 1.2% (2024)
Frequently asked questions
- What is peas, dry — gross production index number in Slovenia?
- Peas, dry — gross production index number in Slovenia was 159.72 in 2017, according to Food and Agriculture Organization of the United Nations.
- What is the highest peas, dry — gross production index number recorded in Slovenia?
- The highest recorded value was 895.32 in 2006.
- What is the lowest peas, dry — gross production index number recorded in Slovenia?
- The lowest recorded value was 1.8 in 1999.
- How does Slovenia rank for peas, dry — gross production index number?
- Slovenia ranks 13th out of 89 countries with data for 2017.
- Is peas, dry — gross production index number rising or falling in Slovenia?
- Over the last ten years it is down 67.1%. The long-run trend across the full record is volatile.
- Where does this Slovenia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Peas, dry — Gross Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 26 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.