Peas, dry — Gross per capita Production Index Number in United Kingdom of Great Britain and Northern Ireland
United Kingdom of Great Britain and Northern Ireland: Peas, dry — Gross per capita Production Index Number was 167.54 in 2024. ◆ Volatile
Peas, dry — Gross per capita Production Index Number in United Kingdom of Great Britain and Northern Ireland, 1961–2024
Source: Food and Agriculture Organization of the United Nations.
Analysis
The most recent figure for peas, dry — gross per capita production index number in United Kingdom of Great Britain and Northern Ireland is 167.54, measured in 2024.
The figure is up 59.4% on the previous year and up 115.0% over ten years.
Over the whole period, peas, dry — gross per capita production index number in United Kingdom of Great Britain and Northern Ireland peaked at 251.88 in 1994 and was at its lowest, 27.86, in 1962.
United Kingdom of Great Britain and Northern Ireland ranks 11th of 89 countries on this measure, in the top quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Peas, dry — Gross per capita Production Index Number in United Kingdom of Great Britain and Northern Ireland, year by year
| Year | Value | Change |
|---|---|---|
| 1961 | 28.83 | — |
| 1962 | 27.86 | -3.4% |
| 1963 | 32.38 | +16.2% |
| 1964 | 34.91 | +7.8% |
| 1965 | 34.02 | -2.5% |
| 1966 | 31.92 | -6.2% |
| 1967 | 46.71 | +46.3% |
| 1968 | 37.04 | -20.7% |
| 1969 | 46.88 | +26.6% |
| 1970 | 61.98 | +32.2% |
| 1971 | 51.68 | -16.6% |
| 1972 | 51.51 | -0.3% |
| 1973 | 49.27 | -4.3% |
| 1974 | 67.79 | +37.6% |
| 1975 | 60.54 | -10.7% |
| 1976 | 57.82 | -4.5% |
| 1977 | 84.7 | +46.5% |
| 1978 | 72.05 | -14.9% |
| 1979 | 84.91 | +17.8% |
| 1980 | 78.08 | -8.0% |
| 1981 | 61.01 | -21.9% |
| 1982 | 61.73 | +1.2% |
| 1983 | 59.58 | -3.5% |
| 1984 | 118.91 | +99.6% |
| 1985 | 149.97 | +26.1% |
| 1986 | 229.6 | +53.1% |
| 1987 | 215.18 | -6.3% |
| 1988 | 249.27 | +15.8% |
| 1989 | 190.58 | -23.5% |
| 1990 | 220.25 | +15.6% |
| 1991 | 192.09 | -12.8% |
| 1992 | 178.55 | -7.0% |
| 1993 | 226.56 | +26.9% |
| 1994 | 251.88 | +11.2% |
| 1995 | 194.19 | -22.9% |
| 1996 | 162.55 | -16.3% |
| 1997 | 250.64 | +54.2% |
| 1998 | 218.22 | -12.9% |
| 1999 | 238.23 | +9.2% |
| 2000 | 206.6 | -13.3% |
| 2001 | 240.42 | +16.4% |
| 2002 | 193.65 | -19.5% |
| 2003 | 190.1 | -1.8% |
| 2004 | 141 | -25.8% |
| 2005 | 104.91 | -25.6% |
| 2006 | 93.78 | -10.6% |
| 2007 | 83.42 | -11.0% |
| 2008 | 57.93 | -30.6% |
| 2009 | 95.51 | +64.9% |
| 2010 | 92.12 | -3.5% |
| 2011 | 76.47 | -17.0% |
| 2012 | 35.81 | -53.2% |
| 2013 | 65.62 | +83.2% |
| 2014 | 77.92 | +18.7% |
| 2015 | 108.95 | +39.8% |
| 2016 | 113.14 | +3.8% |
| 2017 | 95.39 | -15.7% |
| 2018 | 63.12 | -33.8% |
| 2019 | 94.08 | +49.0% |
| 2020 | 93.69 | -0.4% |
| 2021 | 113.87 | +21.5% |
| 2022 | 92.83 | -18.5% |
| 2023 | 105.11 | +13.2% |
| 2024 | 167.54 | +59.4% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 35.62 | 27.86 | 46.88 | 9 |
| 1970s | 64.22 | 49.27 | 84.91 | 10 |
| 1980s | 141.39 | 59.58 | 249.27 | 10 |
| 1990s | 213.32 | 162.55 | 251.88 | 10 |
| 2000s | 140.73 | 57.93 | 240.42 | 10 |
| 2010s | 82.26 | 35.81 | 113.14 | 10 |
| 2020s | 114.61 | 92.83 | 167.54 | 5 |
Countries ranked near United Kingdom of Great Britain and Northern Ireland
More agriculture & rural data for United Kingdom of Great Britain and Northern Ireland
- Meat of sheep, fresh or chilled — Yield/Carcass Weight, annual growth 0 % change on previous year (2024)
- Meat of sheep, fresh or chilled — Production, annual growth rate -7.17 % change on previous year (2024)
- Meat of sheep, fresh or chilled — Producing Animals/Slaughtered -7.59 % change on previous year (2024)
- Onions and shallots, dry (excluding dehydrated) — Area harvested 7.02 % change on previous year (2024)
- Onions and shallots, dry (excluding dehydrated) — Yield, annual -22.7 % change on previous year (2024)
- Onions and shallots, dry (excluding dehydrated) — Production, annual -17.27 % change on previous year (2024)
- Other fruits, n.e.c. — Production, annual growth rate -100 % change on previous year (1980)
- Other vegetables, fresh n.e.c. — Area harvested, annual growth rate 2.87 % change on previous year (2024)
- Other vegetables, fresh n.e.c. — Yield, annual growth rate 1.41 % change on previous year (2024)
- Other vegetables, fresh n.e.c. — Production, annual growth rate 4.33 % change on previous year (2024)
All data for United Kingdom of Great Britain and Northern Ireland →
Frequently asked questions
- What is peas, dry — gross per capita production index number in United Kingdom of Great Britain and Northern Ireland?
- Peas, dry — gross per capita production index number in United Kingdom of Great Britain and Northern Ireland was 167.54 in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest peas, dry — gross per capita production index number recorded in United Kingdom of Great Britain and Northern Ireland?
- The highest recorded value was 251.88 in 1994.
- What is the lowest peas, dry — gross per capita production index number recorded in United Kingdom of Great Britain and Northern Ireland?
- The lowest recorded value was 27.86 in 1962.
- How does United Kingdom of Great Britain and Northern Ireland rank for peas, dry — gross per capita production index number?
- United Kingdom of Great Britain and Northern Ireland ranks 11th out of 89 countries with data for 2024.
- Is peas, dry — gross per capita production index number rising or falling in United Kingdom of Great Britain and Northern Ireland?
- Over the last ten years it is up 115.0%. The long-run trend across the full record is volatile.
- Where does this United Kingdom of Great Britain and Northern Ireland data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Peas, dry — Gross per capita Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.