Peas, dry — Gross per capita Production Index Number in Northern Europe
Northern Europe: Peas, dry — Gross per capita Production Index Number was 151.36 in 2024. ◆ Volatile
Peas, dry — Gross per capita Production Index Number in Northern Europe, 1961–2024
Source: Food and Agriculture Organization of the United Nations.
Analysis
The most recent figure for peas, dry — gross per capita production index number in Northern Europe is 151.36, measured in 2024.
Compared with earlier readings it is up 35.1% on the previous year and up 151.2% over ten years.
Over the whole period, peas, dry — gross per capita production index number in Northern Europe peaked at 171.06 in 1997 and was at its lowest, 12.99, in 1966.
Northern Europe ranks 3rd of 27 groups on this measure, in the top 10%.
The series is highly variable year to year, so single readings are best treated with caution.
Peas, dry — Gross per capita Production Index Number in Northern Europe, year by year
| Year | Value | Change |
|---|---|---|
| 1961 | 15 | — |
| 1962 | 13.57 | -9.5% |
| 1963 | 14.44 | +6.4% |
| 1964 | 15.8 | +9.4% |
| 1965 | 14.56 | -7.8% |
| 1966 | 12.99 | -10.8% |
| 1967 | 17.54 | +35.0% |
| 1968 | 15.59 | -11.1% |
| 1969 | 15.7 | +0.7% |
| 1970 | 22.13 | +41.0% |
| 1971 | 19.8 | -10.5% |
| 1972 | 18.62 | -6.0% |
| 1973 | 16.77 | -9.9% |
| 1974 | 24.27 | +44.7% |
| 1975 | 21.43 | -11.7% |
| 1976 | 21.99 | +2.6% |
| 1977 | 28.26 | +28.5% |
| 1978 | 25.79 | -8.7% |
| 1979 | 30.36 | +17.7% |
| 1980 | 26.98 | -11.1% |
| 1981 | 22.34 | -17.2% |
| 1982 | 27.46 | +22.9% |
| 1983 | 39.33 | +43.2% |
| 1984 | 86.43 | +119.8% |
| 1985 | 146.23 | +69.2% |
| 1986 | 164.06 | +12.2% |
| 1987 | 158.89 | -3.2% |
| 1988 | 166.76 | +5.0% |
| 1989 | 143.61 | -13.9% |
| 1990 | 166.22 | +15.7% |
| 1991 | 137.19 | -17.5% |
| 1992 | 116.79 | -14.9% |
| 1993 | 157.63 | +35.0% |
| 1994 | 146.23 | -7.2% |
| 1995 | 116.03 | -20.7% |
| 1996 | 115.08 | -0.8% |
| 1997 | 171.06 | +48.6% |
| 1998 | 165.09 | -3.5% |
| 1999 | 126.78 | -23.2% |
| 2000 | 107.38 | -15.3% |
| 2001 | 109.75 | +2.2% |
| 2002 | 104.68 | -4.6% |
| 2003 | 94.28 | -9.9% |
| 2004 | 77.17 | -18.1% |
| 2005 | 56.75 | -26.5% |
| 2006 | 47.23 | -16.8% |
| 2007 | 42.63 | -9.7% |
| 2008 | 31.78 | -25.5% |
| 2009 | 52.7 | +65.8% |
| 2010 | 53.96 | +2.4% |
| 2011 | 46.61 | -13.6% |
| 2012 | 32.4 | -30.5% |
| 2013 | 44.87 | +38.5% |
| 2014 | 60.26 | +34.3% |
| 2015 | 101.47 | +68.4% |
| 2016 | 138.27 | +36.3% |
| 2017 | 134.63 | -2.6% |
| 2018 | 80.63 | -40.1% |
| 2019 | 91.36 | +13.3% |
| 2020 | 96.42 | +5.5% |
| 2021 | 87.87 | -8.9% |
| 2022 | 114.48 | +30.3% |
| 2023 | 112.06 | -2.1% |
| 2024 | 151.36 | +35.1% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 15.02 | 12.99 | 17.54 | 9 |
| 1970s | 22.94 | 16.77 | 30.36 | 10 |
| 1980s | 98.21 | 22.34 | 166.76 | 10 |
| 1990s | 141.81 | 115.08 | 171.06 | 10 |
| 2000s | 72.44 | 31.78 | 109.75 | 10 |
| 2010s | 78.45 | 32.4 | 138.27 | 10 |
| 2020s | 112.44 | 87.87 | 151.36 | 5 |
Countries ranked near Northern Europe
- 1 Greece 5,049 compare
- 1 Türkiye 162.35 compare
- 2 Israel 703.46 compare
- 2 Republic of Moldova 159.71 compare
- 3 Bulgaria 581.36 compare
- 4 Romania 460.53 compare
- 4 Venezuela (Bolivarian Republic of) 100 compare
- 5 Kazakhstan 288.95 compare
- 5 Syrian Arab Republic 92.66 compare
- 6 Bolivia (Plurinational State of) 90.63 compare
- 6 Egypt 226.31 compare
More agriculture & rural data for Northern Europe
- Sheep and Goat Meat — Production, annual growth rate -7.47 % change on previous year (2024)
- Poultry Birds — Stocks, annual growth rate 0.2545 % change on previous year (2024)
- Pulses, Total — Area harvested, annual growth rate -0.1061 % change on previous year (2024)
- Pulses, Total — Yield, annual growth rate 5.85 % change on previous year (2024)
- Pulses, Total — Production, annual growth rate 5.74 % change on previous year (2024)
- Roots and Tubers, Total — Area harvested, annual growth rate 3.86 % change on previous year (2024)
- Roots and Tubers, Total — Yield, annual growth rate 8.28 % change on previous year (2024)
- Roots and Tubers, Total — Production, annual growth rate 12.46 % change on previous year (2024)
- Sheep and Goat Meat — Yield/Carcass Weight, annual growth rate 0 % change on previous year (2024)
- Vegetables Primary — Area harvested, annual growth rate 1.53 % change on previous year (2024)
Frequently asked questions
- What is peas, dry — gross per capita production index number in Northern Europe?
- Peas, dry — gross per capita production index number in Northern Europe was 151.36 in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest peas, dry — gross per capita production index number recorded in Northern Europe?
- The highest recorded value was 171.06 in 1997.
- What is the lowest peas, dry — gross per capita production index number recorded in Northern Europe?
- The lowest recorded value was 12.99 in 1966.
- How does Northern Europe rank for peas, dry — gross per capita production index number?
- Northern Europe ranks 3rd out of 27 groups with data for 2024.
- Is peas, dry — gross per capita production index number rising or falling in Northern Europe?
- Over the last ten years it is up 151.2%. The long-run trend across the full record is volatile.
- Where does this Northern Europe data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Peas, dry — Gross per capita Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.