Peas, dry — Gross per capita Production Index Number in Niger
Niger: Peas, dry — Gross per capita Production Index Number was 74.4 in 2024. ▲ Rising
Peas, dry — Gross per capita Production Index Number in Niger, 1992–2024
Source: Food and Agriculture Organization of the United Nations.
Analysis
In 2024, peas, dry — gross per capita production index number in Niger stood at 74.4.
That represents a change of down 3.4% on the previous year and down 21.7% over ten years.
Over the whole period, peas, dry — gross per capita production index number in Niger peaked at 146.72 in 2004 and was at its lowest, 20.07, in 1992.
Niger ranks 69th of 89 countries on this measure, in the bottom quarter.
The long-run direction has been consistently rising across the 33 years of available data.
Peas, dry — Gross per capita Production Index Number in Niger, year by year
| Year | Value | Change |
|---|---|---|
| 1992 | 20.07 | — |
| 1993 | 28.29 | +41.0% |
| 1994 | 37.65 | +33.1% |
| 1995 | 54.64 | +45.1% |
| 1996 | 70.46 | +29.0% |
| 1997 | 85.2 | +20.9% |
| 1998 | 98.84 | +16.0% |
| 1999 | 111.41 | +12.7% |
| 2000 | 122.99 | +10.4% |
| 2001 | 133.59 | +8.6% |
| 2002 | 143.28 | +7.3% |
| 2003 | 144.44 | +0.8% |
| 2004 | 146.72 | +1.6% |
| 2005 | 137.39 | -6.4% |
| 2006 | 130.16 | -5.3% |
| 2007 | 119.53 | -8.2% |
| 2008 | 123.48 | +3.3% |
| 2009 | 124.3 | +0.7% |
| 2010 | 128.31 | +3.2% |
| 2011 | 123.02 | -4.1% |
| 2012 | 119.04 | -3.2% |
| 2013 | 105.1 | -11.7% |
| 2014 | 94.99 | -9.6% |
| 2015 | 109.16 | +14.9% |
| 2016 | 95.85 | -12.2% |
| 2017 | 94.35 | -1.6% |
| 2018 | 92.14 | -2.3% |
| 2019 | 89.21 | -3.2% |
| 2020 | 86.56 | -3.0% |
| 2021 | 82.45 | -4.7% |
| 2022 | 79.66 | -3.4% |
| 2023 | 76.98 | -3.4% |
| 2024 | 74.4 | -3.4% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 63.32 | 20.07 | 111.41 | 8 |
| 2000s | 132.59 | 119.53 | 146.72 | 10 |
| 2010s | 105.12 | 89.21 | 128.31 | 10 |
| 2020s | 80.01 | 74.4 | 86.56 | 5 |
Countries ranked near Niger
More agriculture & rural data for Niger
- Agriculture, forestry, and fishing, value added (current US$), annual 8.84 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.4759 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 368.98 current US$ per person (2025)
- Rural population, annual growth rate 2.87 % change on previous year (2025)
- Rural population, per unit of GDP 0.0011 units per US$ of GDP (2025)
- Rural population, per capita 0.8163 units per person (2025)
- Share of GDP from agriculture 47.6% (2025)
- Agriculture as a share of GDP vs. GDP per capita 47.6% (2025)
- Agricultural raw materials exports 0.3% (2024)
- Agricultural raw materials imports 1.0% (2024)
Frequently asked questions
- What is peas, dry — gross per capita production index number in Niger?
- Peas, dry — gross per capita production index number in Niger was 74.4 in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest peas, dry — gross per capita production index number recorded in Niger?
- The highest recorded value was 146.72 in 2004.
- What is the lowest peas, dry — gross per capita production index number recorded in Niger?
- The lowest recorded value was 20.07 in 1992.
- How does Niger rank for peas, dry — gross per capita production index number?
- Niger ranks 69th out of 89 countries with data for 2024.
- Is peas, dry — gross per capita production index number rising or falling in Niger?
- Over the last ten years it is down 21.7%. The long-run trend across the full record is rising.
- Where does this Niger data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Peas, dry — Gross per capita Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 33 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.