Peas, dry — Gross per capita Production Index Number in Luxembourg

Luxembourg: Peas, dry — Gross per capita Production Index Number was 141.86 in 2017. ▼ Falling

Latest (2017)
141.86
Change on year
up 52.0%
World rank
16th
of 89 countries
All-time high
276.31
in 2001
All-time low
42.29
in 2012
Years of data
18
2000–2017

Peas, dry — Gross per capita Production Index Number in Luxembourg, 2000–2017

501001502002503002000200820172000: 173.32001: 276.32002: 250.42003: 242.72004: 188.62005: 143.72006: 1082007: 87.82008: 120.72009: 106.52010: 91.92011: 59.82012: 42.32013: 84.82014: 82.52015: 124.22016: 93.32017: 141.9

Source: Food and Agriculture Organization of the United Nations.

Analysis

In 2017, peas, dry — gross per capita production index number in Luxembourg stood at 141.86.

Compared with earlier readings it is up 52.0% on the previous year and up 61.6% over ten years.

Over the whole period, peas, dry — gross per capita production index number in Luxembourg peaked at 276.31 in 2001 and was at its lowest, 42.29, in 2012.

That places Luxembourg 16th out of 89 countries with data for 2017, putting it in the top quarter.

The long-run direction has been consistently falling across the 18 years of available data.

Peas, dry — Gross per capita Production Index Number in Luxembourg, year by year

Annual values for Peas, dry — Gross per capita Production Index Number (2014-2016 = 100) in Luxembourg, 2000 to 2017.
Year Value Change
2000 173.26
2001 276.31 +59.5%
2002 250.42 -9.4%
2003 242.66 -3.1%
2004 188.64 -22.3%
2005 143.7 -23.8%
2006 108.04 -24.8%
2007 87.78 -18.8%
2008 120.74 +37.5%
2009 106.48 -11.8%
2010 91.88 -13.7%
2011 59.82 -34.9%
2012 42.29 -29.3%
2013 84.79 +100.5%
2014 82.49 -2.7%
2015 124.19 +50.6%
2016 93.32 -24.9%
2017 141.86 +52.0%

Averages by decade

DecadeAverage LowestHighest Years
2000s 169.8 87.78 276.31 10
2010s 90.08 42.29 141.86 8

Countries ranked near Luxembourg

  1. 13 Slovenia 159.57 compare
  2. 14 Armenia 155.75 compare
  3. 15 Bosnia and Herzegovina 149 compare
  4. 17 Czechia 137.95 compare
  5. 18 France 133.16 compare
  6. 19 Denmark 128.01 compare

See the full ranking of 127 places →

More agriculture & rural data for Luxembourg

All data for Luxembourg →

Frequently asked questions

What is peas, dry — gross per capita production index number in Luxembourg?
Peas, dry — gross per capita production index number in Luxembourg was 141.86 in 2017, according to Food and Agriculture Organization of the United Nations.
What is the highest peas, dry — gross per capita production index number recorded in Luxembourg?
The highest recorded value was 276.31 in 2001.
What is the lowest peas, dry — gross per capita production index number recorded in Luxembourg?
The lowest recorded value was 42.29 in 2012.
How does Luxembourg rank for peas, dry — gross per capita production index number?
Luxembourg ranks 16th out of 89 countries with data for 2017.
Is peas, dry — gross per capita production index number rising or falling in Luxembourg?
Over the last ten years it is up 61.6%. The long-run trend across the full record is falling.
Where does this Luxembourg data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Peas, dry — Gross per capita Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.

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Peas, dry — Gross per capita Production Index Number in Luxembourg. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 04 September 2026, from https://agriculture.statizoid.com/stat/peas-dry-gross-per-capita-production-index-number-2014-2016-100/luxembourg/

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About this data

Indicator
Peas, dry — Gross per capita Production Index Number (2014-2016 = 100)
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
127 places, 6,660 data points, 1961–2024
Last refreshed

The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.