Peas, dry — Area harvested in Belgium
Belgium: Peas, dry — Area harvested was 770 ha in 2024. ▼ Falling
Peas, dry — Area harvested in Belgium, 2000–2024
Source: Food and Agriculture Organization of the United Nations. Measured in ha.
Analysis
The most recent figure for peas, dry — area harvested in Belgium is 770 ha, measured in 2024.
Compared with earlier readings it is up 8.5% on the previous year and up 28.3% over ten years.
Over the whole period, peas, dry — area harvested in Belgium peaked at 1,746 ha in 2003 and was at its lowest, 400 ha, in 2013.
Belgium ranks 82nd of 99 countries on this measure, in the bottom quarter.
The long-run direction has been consistently falling across the 25 years of available data.
Peas, dry — Area harvested in Belgium, year by year
| Year | ha | Change |
|---|---|---|
| 2000 | 1,400 ha | — |
| 2001 | 1,400 ha | +0.0% |
| 2002 | 1,300 ha | -7.1% |
| 2003 | 1,746 ha | +34.3% |
| 2004 | 1,682 ha | -3.7% |
| 2005 | 1,338 ha | -20.5% |
| 2006 | 1,052 ha | -21.4% |
| 2007 | 1,014 ha | -3.6% |
| 2008 | 794 ha | -21.7% |
| 2009 | 1,018 ha | +28.2% |
| 2010 | 1,100 ha | +8.1% |
| 2011 | 962 ha | -12.5% |
| 2012 | 600 ha | -37.6% |
| 2013 | 400 ha | -33.3% |
| 2014 | 600 ha | +50.0% |
| 2015 | 550 ha | -8.3% |
| 2016 | 870 ha | +58.2% |
| 2017 | 755 ha | -13.2% |
| 2018 | 700 ha | -7.3% |
| 2019 | 650 ha | -7.1% |
| 2020 | 660 ha | +1.5% |
| 2021 | 750 ha | +13.6% |
| 2022 | 710 ha | -5.3% |
| 2023 | 710 ha | +0.0% |
| 2024 | 770 ha | +8.5% |
Belgium compared with similar countries
- Belgium's 770 ha is below the median for high income countries, which is 12,700 ha, 6% of the median. (35 countries reporting)
- Belgium's 770 ha is below the median for Europe & Central Asia, which is 11,130 ha, 7% of the median. (39 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2000s | 1,274 ha | 794 ha | 1,746 ha | 10 |
| 2010s | 718.7 ha | 400 ha | 1,100 ha | 10 |
| 2020s | 720 ha | 660 ha | 770 ha | 5 |
Countries ranked near Belgium
More agriculture & rural data for Belgium
- Agriculture, forestry, and fishing, value added (current US$), annual -0.3325 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0073 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 443.58 current US$ per person (2025)
- Rural population, annual growth rate 0.2138 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.1233 units per person (2025)
- Share of GDP from agriculture 0.7% (2025)
- Agriculture as a share of GDP vs. GDP per capita 0.7% (2025)
- Agricultural raw materials exports 1.2% (2024)
- Agricultural raw materials imports 1.0% (2024)
Frequently asked questions
- What is peas, dry — area harvested in Belgium?
- Peas, dry — area harvested in Belgium was 770 ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest peas, dry — area harvested recorded in Belgium?
- The highest recorded value was 1,746 ha in 2003.
- What is the lowest peas, dry — area harvested recorded in Belgium?
- The lowest recorded value was 400 ha in 2013.
- How does Belgium rank for peas, dry — area harvested?
- Belgium ranks 82nd out of 99 countries with data for 2024.
- Is peas, dry — area harvested rising or falling in Belgium?
- Over the last ten years it is up 28.3%. The long-run trend across the full record is falling.
- Where does this Belgium data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Peas, dry — Area harvested. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 25 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.