Pears — Yield in Madagascar
Madagascar: Pears — Yield was 1,424 kg/ha in 2024. ▼ Falling
Pears — Yield in Madagascar, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
The most recent figure for pears — yield in Madagascar is 1,424 kg/ha, measured in 2024.
The figure is up 0.6% on the previous year and down 3.2% over ten years.
Over the whole period, pears — yield in Madagascar peaked at 3,118 kg/ha in 1975 and was at its lowest, 1,250 kg/ha, in 1961.
That places Madagascar 87th out of 87 countries with data for 2024, putting it in the bottom quarter.
The long-run direction has been consistently falling across the 64 years of available data.
Pears — Yield in Madagascar, year by year
| Year | kg/ha | Change |
|---|---|---|
| 1961 | 1,250 kg/ha | — |
| 1962 | 1,250 kg/ha | +0.0% |
| 1963 | 1,250 kg/ha | +0.0% |
| 1964 | 1,300 kg/ha | +4.0% |
| 1965 | 1,300 kg/ha | +0.0% |
| 1966 | 1,300 kg/ha | +0.0% |
| 1967 | 2,500 kg/ha | +92.3% |
| 1968 | 2,500 kg/ha | +0.0% |
| 1969 | 2,500 kg/ha | +0.0% |
| 1970 | 2,250 kg/ha | -10.0% |
| 1971 | 2,222 kg/ha | -1.2% |
| 1972 | 2,333 kg/ha | +5.0% |
| 1973 | 2,286 kg/ha | -2.0% |
| 1974 | 1,867 kg/ha | -18.3% |
| 1975 | 3,118 kg/ha | +67.0% |
| 1976 | 2,941 kg/ha | -5.7% |
| 1977 | 1,924 kg/ha | -34.6% |
| 1978 | 1,909 kg/ha | -0.8% |
| 1979 | 1,909 kg/ha | +0.0% |
| 1980 | 2,049 kg/ha | +7.3% |
| 1981 | 1,611 kg/ha | -21.4% |
| 1982 | 1,639 kg/ha | +1.7% |
| 1983 | 1,723 kg/ha | +5.2% |
| 1984 | 1,615 kg/ha | -6.3% |
| 1985 | 1,714 kg/ha | +6.1% |
| 1986 | 1,600 kg/ha | -6.7% |
| 1987 | 1,714 kg/ha | +7.1% |
| 1988 | 1,733 kg/ha | +1.1% |
| 1989 | 1,750 kg/ha | +1.0% |
| 1990 | 1,706 kg/ha | -2.5% |
| 1991 | 1,750 kg/ha | +2.6% |
| 1992 | 1,706 kg/ha | -2.5% |
| 1993 | 1,744 kg/ha | +2.2% |
| 1994 | 1,750 kg/ha | +0.3% |
| 1995 | 1,747 kg/ha | -0.2% |
| 1996 | 1,748 kg/ha | +0.0% |
| 1997 | 1,778 kg/ha | +1.7% |
| 1998 | 1,744 kg/ha | -1.9% |
| 1999 | 1,740 kg/ha | -0.2% |
| 2000 | 1,730 kg/ha | -0.6% |
| 2001 | 1,725 kg/ha | -0.3% |
| 2002 | 1,720 kg/ha | -0.3% |
| 2003 | 1,716 kg/ha | -0.2% |
| 2004 | 1,711 kg/ha | -0.3% |
| 2005 | 1,713 kg/ha | +0.1% |
| 2006 | 1,737 kg/ha | +1.4% |
| 2007 | 1,750 kg/ha | +0.8% |
| 2008 | 1,675 kg/ha | -4.3% |
| 2009 | 1,646 kg/ha | -1.7% |
| 2010 | 1,615 kg/ha | -1.9% |
| 2011 | 1,582 kg/ha | -2.1% |
| 2012 | 1,500 kg/ha | -5.2% |
| 2013 | 1,450 kg/ha | -3.3% |
| 2014 | 1,471 kg/ha | +1.4% |
| 2015 | 1,494 kg/ha | +1.6% |
| 2016 | 1,456 kg/ha | -2.6% |
| 2017 | 1,422 kg/ha | -2.3% |
| 2018 | 1,392 kg/ha | -2.1% |
| 2019 | 1,363 kg/ha | -2.1% |
| 2020 | 1,334 kg/ha | -2.1% |
| 2021 | 1,399 kg/ha | +4.9% |
| 2022 | 1,409 kg/ha | +0.7% |
| 2023 | 1,416 kg/ha | +0.5% |
| 2024 | 1,424 kg/ha | +0.6% |
Biggest year-on-year movements
Years where Pears — Yield in Madagascar changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 1967 | +92.3% | 1,300 kg/ha | 2,500 kg/ha |
| 1975 | +67.0% | 1,867 kg/ha | 3,118 kg/ha |
| 1977 | -34.6% | 2,941 kg/ha | 1,924 kg/ha |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 1,683 kg/ha | 1,250 kg/ha | 2,500 kg/ha | 9 |
| 1970s | 2,276 kg/ha | 1,867 kg/ha | 3,118 kg/ha | 10 |
| 1980s | 1,715 kg/ha | 1,600 kg/ha | 2,049 kg/ha | 10 |
| 1990s | 1,741 kg/ha | 1,706 kg/ha | 1,778 kg/ha | 10 |
| 2000s | 1,712 kg/ha | 1,646 kg/ha | 1,750 kg/ha | 10 |
| 2010s | 1,474 kg/ha | 1,363 kg/ha | 1,615 kg/ha | 10 |
| 2020s | 1,397 kg/ha | 1,334 kg/ha | 1,424 kg/ha | 5 |
Countries ranked near Madagascar
More agriculture & rural data for Madagascar
- Agriculture, forestry, and fishing, value added (current US$), annual 10.42 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.217 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 130.06 current US$ per person (2025)
- Rural population, annual growth rate 1.72 % change on previous year (2025)
- Rural population, per unit of GDP 0.0011 units per US$ of GDP (2025)
- Rural population, per capita 0.671 units per person (2025)
- Share of GDP from agriculture 21.7% (2025)
- Agriculture as a share of GDP vs. GDP per capita 21.7% (2025)
- Agricultural raw materials exports 1.6% (2024)
- Agricultural raw materials imports 2.3% (2024)
Frequently asked questions
- What is pears — yield in Madagascar?
- Pears — yield in Madagascar was 1,424 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest pears — yield recorded in Madagascar?
- The highest recorded value was 3,118 kg/ha in 1975.
- What is the lowest pears — yield recorded in Madagascar?
- The lowest recorded value was 1,250 kg/ha in 1961.
- How does Madagascar rank for pears — yield?
- Madagascar ranks 87th out of 87 countries with data for 2024.
- Is pears — yield rising or falling in Madagascar?
- Over the last ten years it is down 3.2%. The long-run trend across the full record is falling.
- Where does this Madagascar data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Pears — Yield. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.