Pears — Production in Uruguay

Uruguay: Pears — Production was 10,390 t in 2024. ▲ Rising

Latest (2024)
10,390 t
Change on year
up 0.7%
World rank
55th
of 88 countries
All-time high
20,500 t
in 1989
All-time low
4,000 t
in 1961
Years of data
64
1961–2024

Pears — Production in Uruguay, 1961–2024

5.0k10.0k15.0k20.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

The most recent figure for pears — production in Uruguay is 10,390 t, measured in 2024.

The figure is up 0.7% on the previous year and down 13.0% over ten years.

Over the whole period, pears — production in Uruguay peaked at 20,500 t in 1989 and was at its lowest, 4,000 t, in 1961.

Uruguay ranks 55th of 88 countries on this measure, in the middle of the range.

The long-run direction has been consistently rising across the 64 years of available data.

Pears — Production in Uruguay, year by year

Annual values for Pears — Production in Uruguay, 1961 to 2024.
Year t Change
1961 4,000 t —
1962 4,500 t +12.5%
1963 5,000 t +11.1%
1964 5,500 t +10.0%
1965 6,000 t +9.1%
1966 6,463 t +7.7%
1967 6,600 t +2.1%
1968 6,800 t +3.0%
1969 7,000 t +2.9%
1970 7,178 t +2.5%
1971 7,200 t +0.3%
1972 7,300 t +1.4%
1973 7,400 t +1.4%
1974 7,500 t +1.4%
1975 7,600 t +1.3%
1976 7,700 t +1.3%
1977 7,000 t -9.1%
1978 8,000 t +14.3%
1979 9,622 t +20.3%
1980 8,408 t -12.6%
1981 12,000 t +42.7%
1982 10,440 t -13.0%
1983 10,070 t -3.5%
1984 12,080 t +20.0%
1985 5,000 t -58.6%
1986 10,500 t +110.0%
1987 16,500 t +57.1%
1988 14,200 t -13.9%
1989 20,500 t +44.4%
1990 13,717 t -33.1%
1991 12,000 t -12.5%
1992 12,604 t +5.0%
1993 14,256 t +13.1%
1994 12,839 t -9.9%
1995 15,400 t +19.9%
1996 19,600 t +27.3%
1997 19,825 t +1.1%
1998 19,922 t +0.5%
1999 12,781 t -35.8%
2000 19,135 t +49.7%
2001 17,682 t -7.6%
2002 14,186 t -19.8%
2003 19,164 t +35.1%
2004 17,616 t -8.1%
2005 18,449 t +4.7%
2006 17,711 t -4.0%
2007 18,697 t +5.6%
2008 15,755 t -15.7%
2009 13,272 t -15.8%
2010 18,702 t +40.9%
2011 14,796 t -20.9%
2012 18,260 t +23.4%
2013 8,749 t -52.1%
2014 11,942 t +36.5%
2015 12,593 t +5.5%
2016 4,986 t -60.4%
2017 12,000 t +140.7%
2018 11,729 t -2.3%
2019 11,004 t -6.2%
2020 7,182 t -34.7%
2021 11,967 t +66.6%
2022 11,591 t -3.1%
2023 10,318 t -11.0%
2024 10,390 t +0.7%

Uruguay compared with similar countries

  • Uruguay's 10,390 t is below the median for high income countries, which is 13,960 t, 74% of the median. (34 countries reporting)
  • Uruguay's 10,390 t is below the median for Latin America & Caribbean, which is 12,431 t, 84% of the median. (10 countries reporting)

Biggest year-on-year movements

Years where Pears — Production in Uruguay changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
2017 +140.7% 4,986 t 12,000 t
1986 +110.0% 5,000 t 10,500 t

Averages by decade

DecadeAverage LowestHighest Years
1960s 5,763 t 4,000 t 7,000 t 9
1970s 7,650 t 7,000 t 9,622 t 10
1980s 11,970 t 5,000 t 20,500 t 10
1990s 15,294 t 12,000 t 19,922 t 10
2000s 17,167 t 13,272 t 19,164 t 10
2010s 12,476 t 4,986 t 18,702 t 10
2020s 10,289 t 7,182 t 11,967 t 5

Countries ranked near Uruguay

  1. 52 Georgia 11,500 t compare
  2. 53 Kyrgyzstan 11,119 t compare
  3. 54 Kazakhstan 10,419 t compare
  4. 56 Iraq 9,968 t compare
  5. 57 Pakistan 9,105 t compare
  6. 58 Canada 8,830 t compare

See the full ranking of 123 places →

More agriculture & rural data for Uruguay

All data for Uruguay →

Frequently asked questions

What is pears — production in Uruguay?
Pears — production in Uruguay was 10,390 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest pears — production recorded in Uruguay?
The highest recorded value was 20,500 t in 1989.
What is the lowest pears — production recorded in Uruguay?
The lowest recorded value was 4,000 t in 1961.
How does Uruguay rank for pears — production?
Uruguay ranks 55th out of 88 countries with data for 2024.
Is pears — production rising or falling in Uruguay?
Over the last ten years it is down 13.0%. The long-run trend across the full record is rising.
Where does this Uruguay data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Pears — Production. Statizoid updates them automatically from the source API.

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Pears — Production in Uruguay. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 30 September 2026, from https://agriculture.statizoid.com/stat/pears-production/uruguay/

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About this data

Indicator
Pears — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
123 places, 6,566 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.