Pears — Production in Sweden

Sweden: Pears — Production was 1,920 t in 2024. ◆ Volatile

Latest (2024)
1,920 t
Change on year
down 15.8%
World rank
69th
of 88 countries
All-time high
28,800 t
in 1974
All-time low
1,000 t
in 1997
Years of data
64
1961–2024

Pears — Production in Sweden, 1961–2024

010.0k20.0k30.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

Sweden recorded 1,920 t for pears — production in 2024.

Compared with earlier readings it is down 15.8% on the previous year and up 6.1% over ten years.

Over the whole period, pears — production in Sweden peaked at 28,800 t in 1974 and was at its lowest, 1,000 t, in 1997.

That places Sweden 69th out of 88 countries with data for 2024, putting it in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Pears — Production in Sweden, year by year

Annual values for Pears — Production in Sweden, 1961 to 2024.
Year t Change
1961 12,000 t —
1962 18,000 t +50.0%
1963 13,000 t -27.8%
1964 18,000 t +38.5%
1965 15,000 t -16.7%
1966 12,000 t -20.0%
1967 19,000 t +58.3%
1968 19,000 t +0.0%
1969 11,000 t -42.1%
1970 23,400 t +112.7%
1971 14,700 t -37.2%
1972 22,300 t +51.7%
1973 16,300 t -26.9%
1974 28,800 t +76.7%
1975 18,500 t -35.8%
1976 25,400 t +37.3%
1977 14,800 t -41.7%
1978 15,700 t +6.1%
1979 23,168 t +47.6%
1980 16,390 t -29.3%
1981 21,868 t +33.4%
1982 15,965 t -27.0%
1983 18,000 t +12.7%
1984 17,000 t -5.6%
1985 12,400 t -27.1%
1986 13,000 t +4.8%
1987 9,400 t -27.7%
1988 11,000 t +17.0%
1989 10,800 t -1.8%
1990 10,890 t +0.8%
1991 3,000 t -72.5%
1992 3,000 t +0.0%
1993 3,000 t +0.0%
1994 3,000 t +0.0%
1995 3,000 t +0.0%
1996 3,000 t +0.0%
1997 1,000 t -66.7%
1998 1,000 t +0.0%
1999 1,159 t +15.9%
2000 2,354 t +103.1%
2001 1,300 t -44.8%
2002 1,972 t +51.7%
2003 1,972 t +0.0%
2004 1,900 t -3.7%
2005 1,687 t -11.2%
2006 1,700 t +0.8%
2007 1,600 t -5.9%
2008 1,600 t +0.0%
2009 1,720 t +7.5%
2010 1,830 t +6.4%
2011 2,452 t +34.0%
2012 1,690 t -31.1%
2013 1,620 t -4.1%
2014 1,810 t +11.7%
2015 1,480 t -18.2%
2016 1,410 t -4.7%
2017 2,050 t +45.4%
2018 1,740 t -15.1%
2019 1,650 t -5.2%
2020 1,550 t -6.1%
2021 1,700 t +9.7%
2022 1,780 t +4.7%
2023 2,280 t +28.1%
2024 1,920 t -15.8%

Sweden compared with similar countries

  • Sweden's 1,920 t is below the median for high income countries, which is 13,960 t, 14% of the median. (34 countries reporting)
  • Sweden's 1,920 t is below the median for Europe & Central Asia, which is 12,428 t, 15% of the median. (39 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1960s 15,222 t 11,000 t 19,000 t 9
1970s 20,307 t 14,700 t 28,800 t 10
1980s 14,582 t 9,400 t 21,868 t 10
1990s 3,205 t 1,000 t 10,890 t 10
2000s 1,780 t 1,300 t 2,354 t 10
2010s 1,773 t 1,410 t 2,452 t 10
2020s 1,846 t 1,550 t 2,280 t 5

Countries ranked near Sweden

  1. 66 Bulgaria 2,920 t compare
  2. 67 Montenegro 2,646 t compare
  3. 68 Croatia 2,050 t compare
  4. 70 Kenya 1,725 t compare
  5. 71 Jordan 1,672 t compare
  6. 72 Libya 1,466 t compare

See the full ranking of 123 places →

More agriculture & rural data for Sweden

All data for Sweden →

Frequently asked questions

What is pears — production in Sweden?
Pears — production in Sweden was 1,920 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest pears — production recorded in Sweden?
The highest recorded value was 28,800 t in 1974.
What is the lowest pears — production recorded in Sweden?
The lowest recorded value was 1,000 t in 1997.
How does Sweden rank for pears — production?
Sweden ranks 69th out of 88 countries with data for 2024.
Is pears — production rising or falling in Sweden?
Over the last ten years it is up 6.1%. The long-run trend across the full record is volatile.
Where does this Sweden data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Pears — Production. Statizoid updates them automatically from the source API.

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Pears — Production in Sweden. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 30 September 2026, from https://agriculture.statizoid.com/stat/pears-production/sweden/

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About this data

Indicator
Pears — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
123 places, 6,566 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.