Pears — Production in Slovakia

Slovakia: Pears — Production was 1,420 t in 2024. ◆ Volatile

Latest (2024)
1,420 t
Change on year
up 39.2%
World rank
74th
of 88 countries
All-time high
16,846 t
in 1993
All-time low
317 t
in 2012
Years of data
32
1993–2024

Pears — Production in Slovakia, 1993–2024

05.0k10.0k15.0k1993200820241993: 16.8k t1994: 9.4k t1995: 10.8k t1996: 10.9k t1997: 8.2k t1998: 12.0k t1999: 9.2k t2000: 8.8k t2001: 4.4k t2002: 4.4k t2003: 4.9k t2004: 2.5k t2005: 2.2k t2006: 2.4k t2007: 2.2k t2008: 2.8k t2009: 2.2k t2010: 2.1k t2011: 1.1k t2012: 317 t2013: 984 t2014: 353 t2015: 614 t2016: 417 t2017: 844 t2018: 1.4k t2019: 790 t2020: 1.1k t2021: 950 t2022: 1.1k t2023: 1.0k t2024: 1.4k t

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

Slovakia recorded 1,420 t for pears — production in 2024.

The figure is up 39.2% on the previous year and up 302.3% over ten years.

Over the whole period, pears — production in Slovakia peaked at 16,846 t in 1993 and was at its lowest, 317 t, in 2012.

That places Slovakia 74th out of 88 countries with data for 2024, putting it in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Pears — Production in Slovakia, year by year

Annual values for Pears — Production in Slovakia, 1993 to 2024.
Year t Change
1993 16,846 t —
1994 9,381 t -44.3%
1995 10,772 t +14.8%
1996 10,903 t +1.2%
1997 8,229 t -24.5%
1998 12,022 t +46.1%
1999 9,186 t -23.6%
2000 8,783 t -4.4%
2001 4,354 t -50.4%
2002 4,445 t +2.1%
2003 4,860 t +9.3%
2004 2,514 t -48.3%
2005 2,227 t -11.4%
2006 2,423 t +8.8%
2007 2,210 t -8.8%
2008 2,829 t +28.0%
2009 2,241 t -20.8%
2010 2,082 t -7.1%
2011 1,148 t -44.9%
2012 317 t -72.4%
2013 984 t +210.4%
2014 353 t -64.1%
2015 614 t +73.9%
2016 417 t -32.1%
2017 844 t +102.4%
2018 1,390 t +64.7%
2019 790 t -43.2%
2020 1,110 t +40.5%
2021 950 t -14.4%
2022 1,050 t +10.5%
2023 1,020 t -2.9%
2024 1,420 t +39.2%

Slovakia compared with similar countries

  • Slovakia's 1,420 t is below the median for high income countries, which is 13,960 t, 10% of the median. (34 countries reporting)
  • Slovakia's 1,420 t is below the median for Europe & Central Asia, which is 12,428 t, 11% of the median. (39 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1990s 11,048 t 8,229 t 16,846 t 7
2000s 3,689 t 2,210 t 8,783 t 10
2010s 893.9 t 317 t 2,082 t 10
2020s 1,110 t 950 t 1,420 t 5

Countries ranked near Slovakia

  1. 71 Jordan 1,672 t compare
  2. 72 Libya 1,466 t compare
  3. 73 Madagascar 1,444 t compare
  4. 75 Lithuania 1,290 t compare
  5. 76 Bhutan 671.86 t compare
  6. 77 Finland 620 t compare

See the full ranking of 123 places →

More agriculture & rural data for Slovakia

All data for Slovakia →

Frequently asked questions

What is pears — production in Slovakia?
Pears — production in Slovakia was 1,420 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest pears — production recorded in Slovakia?
The highest recorded value was 16,846 t in 1993.
What is the lowest pears — production recorded in Slovakia?
The lowest recorded value was 317 t in 2012.
How does Slovakia rank for pears — production?
Slovakia ranks 74th out of 88 countries with data for 2024.
Is pears — production rising or falling in Slovakia?
Over the last ten years it is up 302.3%. The long-run trend across the full record is volatile.
Where does this Slovakia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Pears — Production. Statizoid updates them automatically from the source API.

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Pears — Production in Slovakia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 30 September 2026, from https://agriculture.statizoid.com/stat/pears-production/slovak-republic/

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About this data

Indicator
Pears — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
123 places, 6,566 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.